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Funnel cake bites

Funnel cake bites

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8 bites = 3 sp

  • 1 cup nonfat Greek yogurt
  • 1 cup self-rising flour, divided
  • optional: 1 tablespoon vanilla bean paste
  • powdered sugar for dusting
0/5 (0 Votes)

Raspberry chocolate bark

Raspberry chocolate bark

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1) combine yogurt, homey and vanilla 2) fold in raspberries and spread on 8" square baking pan lined with foil

  • 1 c plain fat free greek yogurt
  • 1/2 tsp vanilla
  • 1 t honey
  • 3/4 c fresh or frozen raspberries
  • 2 t mini chocolate chips
  • 1 t sweetened shredded coconut
0/5 (0 Votes)

Couscous with cherries

Couscous with cherries

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1) bring milks, sugar, almond extract and salt to a boil over md heat 2) add couscous, cherries and cinnamon stick...

  • 1 c skim milk
  • 1 c almond milk
  • 1/4 c sugar
  • 1/4 tsp almond extract
  • pinch of salt
  • 3/4 c whole wheat couscous
  • 1/2 c dried cherries, chopped
  • 1 cinnamon stick
4/5 (1 Votes)

Lemon chicken

Lemon chicken

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Preheat broiler while prepping chicken Mix together lemon juice along with everything except parsley & pepper flake...

  • 2 whole chickens cut into parts
  • 2 cups lemon juice
  • 1-cup olive oil
  • 2 tablespoons red wine vinegar
  • 2 teaspoons minced garlic
  • 1/2 teaspoon dried oregano
  • Handful chopped Italian parsley
  • Red pepper flakes
0/5 (0 Votes)

Cruchy apple nut pancakes

Cruchy apple nut pancakes

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1) omitting butter and salt, prepare the potato flakes with water according to package directions

  • 2 servings instant mashed potato flakes
  • water
  • 2 eggs
  • 1 tsp. sugar
  • 1/4 tsp. ground cinnamon
  • 1/2 C. chopped apple
  • 2 T. chopped pecans
  • reduced fat sour cream or applesauce optional
0/5 (0 Votes)

Eggs in a cloud

Eggs in a cloud

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1. Preheat the oven to 450°F

  • 4 4 4 eggs
  • 2 2 2 tablespoons nutritional yeast
  • 1/4 1/4 1/4 cup scallion, minced
  • 1/4 1/4 1/4 cup bacon, cooked and minced
  • sea salt
  • black pepper
0/5 (0 Votes)

Homemade Dutch Oven Bread

Homemade Dutch Oven Bread

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1. Stir yeast packet into water and allow yeast to bloom

  • 4 cups, lightly packed and leveled off)
  • 2 cups lukewarm water (between 90˚-110˚F)
  • 1 1/2 tablespoons salt
  • 1 envelope dry active yeast
0/5 (0 Votes)

Skirt steak with cilantro and garlic sauce

Skirt steak with cilantro and garlic sauce

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1)mince garlic and mash into a paste with 1/2 tsp salt

  • 1 md garlic clove
  • salt
  • 1 c coarsely chopped cilantro
  • 1/4 c olive oil
  • 2 t fresh lemon juice
  • 1/8 tsp cayenne
  • 1 tsp ground cumin
  • 1/2 tsp pepper
  • 2 lb skirt steak
0/5 (0 Votes)

Chocolate mousse cones

Chocolate mousse cones

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1) whisk together half and half and pudding mix until smooth; about 2 minutes 2) stir in syrup

  • 25 mini waffle cones
  • 1 1/2 C.fat free half and half
  • 1 small box sugar free chocolate pudding
  • 2 T. sugar free chocolate syrup
  • 1 container cool whip
  • 1 T. chopped hazelnuts
  • 1 T. dark chocolate shavings
0/5 (0 Votes)

Blueberry Cake and Sauce

Blueberry Cake and Sauce

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For the Cake: Warm the oven to 350F

  • For the Cake:
  • 2 Cups Flour
  • 1/2 Cup Sugar - (3/4 Cup if you like it sweet)
  • 1 Cup Sour cream or 1/2 Cup Sour cream and 1/2 Cup Plain Greek yogurt)
  • 2 Eggs
  • 2 TSP Baking powder
  • 1/2 Cup Oil
  • 1 TSP Vanilla extract
  • 1 1/2 Cups Blueberries
  • For the Sauce:
  • 2 Cups Fresh or frozen blueberries
  • 1/2 Cup Water
  • 1/2 Cup Sugar
  • 2 TBS Fresh Lemon juice
  • 2 TBS Corn starch (mixed with 2 Tbs water)
  • 1/2 TSP Vanilla extract
  • Zest of 1 lemon (about 1 Tbs)
0/5 (0 Votes)