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Sweet Ham and Swiss Sliders

Sweet Ham and Swiss Sliders

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Preheat oven to 400° On a rimmed baking sheet place bottom half of dinner rolls and top with 1 1/2 slices of ham ...

  • 16 White Dinner Style Rolls, cut in half
  • 24 slices Honey Ham
  • 16 slices Swiss Cheese
  • 1/4 C Mayonnaise
  • 1 1/2 Tbsp Dijon Mustard
  • 8 Tbsp butter, melted
  • 1 tsp onion powder
  • 1/2 tsp Worcestershire Sauce
  • 1 Tbsp poppy seeds
  • 1/4 C brown sugar
4.6/5 (31 Votes)

Rachel Ray Mac n Cheese

Rachel Ray Mac n Cheese

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Melt butter in pan. Add flour and wisk, about 3 minutes to make a rue

  • 1 T butter
  • 1/4 cup flour
  • 1 cup milk
  • 1 cup chicken stock
  • 1 T dijon mustard
  • 4 cups shredded sharp cheddar cheese, divided (3.5 cups / .5 cup)
  • 2 cups shell pasta, cooked
0/5 (0 Votes)

Fairy Floss Martini

Fairy Floss Martini

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1) Prepare the fairy floss and place it into your martini glass 2) Add the Grey goose vodka with the cranberry juic...

  • 1 oz of Grey Goose vodka
  • 2 oz cranberry juice
  • Half stick of boysenberry fairy floss (or use cotton candy)
4.4/5 (14 Votes)

Cupcake Martini

Cupcake Martini

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Prepare chilled martini glass with frosting rim, dipped in nonpareils

  • 1 1/2 oz cake vodka (pinnacle or uv makes this flavor. use whipped cream vodka as a substitution)
  • 1 oz amaretto
  • 1 1/2 oz creme de cacao
  • 1/2 oz white chocolate liqueur
  • 1 oz heavy cream
  • white frosting
  • nonpareils
4.4/5 (12 Votes)

Candy Corn Cocktail

Candy Corn Cocktail

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1. Combine Smirnoff Whipped Cream Vodka, Sour Mix and Pineapple Juice in a shaker with ice, shake away 2

  • 1 1/2 oz Smirnoff Whipped Cream Vodke
  • 3 oz Sour Mix
  • 2 oz Pineapple Juice
  • 1/2 oz Grenadine
  • Whipped cream for topping
4.6/5 (13 Votes)

30-Minute Shortcut Chicken and Dumpling

30-Minute Shortcut Chicken and Dumpling

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In heavy bottomed Dutch oven or large wide pot, over medium heat, add chicken broth, water, butter and all seasonin...

  • DUMPLINGS:
  • 4 cup chicken broth
  • 1 cup water
  • 2 Tbsp unsalted butter
  • 2 tsp poultry seasoning
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp kosher salt
  • 1 tsp dried parsley
  • 1 tsp dried basil
  • 1/2 tsp black pepper
  • 1 lb boneless, skinless chicken breast, cooked
  • 1 cup all-purpose flour
  • 3 cup milk
  • 2 cup flour
  • 1 Tbsp baking powder
  • 1/2 tsp kosher salt
  • 1 Tbsp butter (softened)
  • 1 cup milk
4.3/5 (28 Votes)

Baked Potato Casserole

Baked Potato Casserole

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Serves 16. This casserole can be assembled ahead of time and refrigerated

  • 8 Medium potatoes (about 2 1/2 to 3 lbs. total), peeled and cut into 1-inch chunks
  • 1 cup Nestlé Carnation Evaporated Low fat 2% milk
  • 1/2 cup light sour cream
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 cups (8 oz. package) shredded 2% cheddar cheese, divided
  • 6 slices turkey bacon cooked and crumbled, divided
  • Sliced green onions (optional)
4.7/5 (12 Votes)

The Tiramisu Martini

The Tiramisu Martini

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Shake with ice and strain into a martini glass

  • 2 2 2 parts RumChata
  • 1 1 1 part espresso vodka
4.5/5 (2 Votes)

Horchata Martini

Horchata Martini

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Shake with ice and strain into a martini glass

  • 2 2 2 parts RumChata
  • 1 1 1 part vanilla vodka
5/5 (1 Votes)

Restaurant Filet Mignon

Restaurant Filet Mignon

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Instructions To make the compound butter: Take ½ stick softened butter and combine with garlic, parsley, rosemary ...

  • 1/2 stick butter
  • Herbs such as garlic, parsley, rosemary and lemon zest
  • 2 (8) ounce filet mignon
  • 3 teaspoons kosher salt
  • 3 teaspoons freshly cracked black pepper
  • 1 stick of butter (1/2 cup) - 1/2 stick softened
  • 1 Tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 Tablespoon parsley chopped
  • 1 Tablespoon rosemary chopped
  • Note: You may use any herbs you like. Thyme and lemon are a good combo, too.
4.7/5 (12 Votes)