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Recipes
Beef Bourguignon by Julia Child
By mrshermes2002
A timeless French recipe brought to America by the great Julia Child, these flavors will live with us forever as we...
- 6 ounces applewood bacon, cut into 1/2-inch pieces
- 3 pounds beef chuck, cut into 1 1/2-inch cubes
- Salt and ground black pepper
- 3 tablespoons all-purpose flour
- 3 cups beef broth
- 1 large onion, peeled and coarsely chopped
- 2 carrots, unpeeled and coarsely chopped
- 1 head garlic, unpeeled cloves separated and lightly crushed
- 6 sprigs fresh thyme
- 2 dried bay leaves
- Pinch of whole black peppercorns
- 10 sprigs fresh flat-leaf parsley, cut in half, plus 3 tablespoons chopped, for garnish
- 1 bottle red wine, such as Pinot Noir
- 1 tablespoon tomato paste
- 1 pound pearl onions
- 2 tablespoons unsalted butter
- 12 ounces white mushrooms, caps quartered and stems removed and trimmed on the bias to same size as cap pieces
Cowboy Spaghetti
By mrshermes2002
Cook spaghetti in boiling water seasoned with salt
- 1 lb spaghetti
- 4 slices bacon, chopped
- 1 lb ground beef
- 1 medium onion, chopped
- 4 cloves garlic, grated
- Salt/pepper
- 2 tsp hot sauce
- 1 tbsp Worcestershire sauce
- ½ cup beer
- 14oz can crushed tomatoes
- 8oz can tomato sauce
- 8oz cheddar cheese
Creamy Arugula & Feta Chicken Rolls
By mrshermes2002
You need toothpicks for this recipe! If you like your pan sauce to be creamier, try using half/half or cream inste...
- 6 chicken cutlets
- 6 slices prosciutto
- 8 oz savory flavored cream cheese (like garden vegetable or chive & onion)
- 2 tbsp milk
- 3 cups arugula
- 16 oz feta cheese
- 2 tbsp olive oil
- 2 tbsp butter
- 2 tbsp flour
- 1 1/2 cups chicken stock
- 1 1/2 cups milk
- 1 tbsp lemon juice
- Salt & pepper
Fluffy Chicken and Rice
By mrshermes2002
Preheat oven to 350 degrees
- 1 can cream of mushroom soup
- 2 soup cans milk
- 3/4 cup long grain rice, uncooked
- 4oz can mushroom stems and pieces, with liquid
- 1 envelope onion soup mix
- 4 chicken breasts
- 1 tbsp poultry seasoning
- Salt/pepper
Carrot Cake
By mrshermes2002
In a medium bowl, combine carrots and brown sugar
- 6 cups carrots, grated
- 1 cup brown sugar
- 1 cup raisins
- 4 eggs
- 1 1/2 cups white sugar
- 1 cup vegetable oil
- 2 tsp vanilla
- 8oz can crushed pineapple
- 3 cups all-purpose flour
- 1 1/2 tsp baking soda
- 1 tsp salt
- 4 tsp cinnamon
- 1 cup walnuts, chopped
- 1 tub cream cheese frosting
Quiche
By mrshermes2002
Preheat oven to 400 degrees
- 1 lb breakfast sausage
- 1/2 cup mushrooms, chopped
- 1/4 cup onion, chopped
- 1/4 cup green bell pepper, chopped
- 1 small tomato, seeded and chopped
- 4 eggs, beaten
- 1/2 cup half/half
- 1 cup cheddar cheese, shredded
- 1 frozen deep-dish pie crust
- Salt/pepper to taste
Bananas Foster
By mrshermes2002
Combine the butter, sugar, and cinnamon in a flambé pan or skillet
- 1/4 cup (1/2 stick) butter
- 1 cup brown sugar
- 1/2 teaspoon cinnamon
- 1/2 cup banana liqueur
- 4 bananas, cut in half lengthwise, then halved
- 1/4 cup dark rum
- Vanilla or cinnamon ice cream
O Tannenbaum Cupcakes
By mrshermes2002
In a large bowl mix Creamy White Frosting and powdered sugar
- 1 recipe Creamy White Frosting or two 16-ounce cans creamy white frosting or vanilla frosting
- 1 1/2 cups powdered sugar
- 12 Pine Cupcakes or other 2-1/2-inch cupcakes
- 12 rolled sugar ice cream cones
- Green and brown paste food colorings
- White and/or green edible glitter or sprinkles
- Small pearl candies or other small candies
Texas Bananas Foster French Toast (Z' Tejas)
By mrshermes2002
I got this recipe from Z' Tejas but the picture is from the Food Network website
- French Toast Batter
- 2 cups half & half
- 4 eggs
- 1/2 tsp cinnamon
- 1/2 tbsp vanilla
- Bourbon Ginger Caramel Sauce
- 1 cup bourbon
- 1 cinnamon stick
- 1 cup brown sugar
- 1-1/2 oz fresh ginger
- 1 lb butter (4 sticks)
- Cobbler Crumbs
- 1 cup flour
- 1/2 cup brown sugar
- 1/8 tsp salt
- 1/2 tbsp cinnamon
- 1/2 tbsp nutmeg
- 1/2 lb butter (2 sticks) at room temperature
- Garnish
- 1 tbsp pecans
- powdered sugar for dusting
Strawberry Cream Scones
By mrshermes2002
Preheat oven to 425 degrees F
- 2 1/4 cups all-purpose flour
- 1 Tablespoon baking powder
- 1/4 cup granulated sugar
- 1/2 teaspoon salt
- 6 Tablespoons cold unsalted butter, cut into small cubes
- 1 cup chopped ripe strawberries
- 1/3 cup fresh blueberries
- 1 teaspoon vanilla extract
- 1 cup heavy cream plus more for brushing the tops
- sanding sugar or turbinado sugar for sprinkling