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Rum Balls

Rum Balls

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Preheat oven to 350°F. Coat a 12 by 17-inch rimmed baking sheet with cooking spray

  • 3/4 cup (1-1/2 sticks) unsalted butter, cut into pieces
  • 6 ounces semisweet chocolate, finely chopped
  • 3 large eggs
  • 1/2 cup packed light brown sugar
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon coarse salt
  • 3/4 cup all-purpose flour
  • 1/4 cup plus 2 tablespoons dark rum
  • Coarse sanding sugar, for rolling
  • Vegetable oil cooking spray
0/5 (0 Votes)

Pretzel Bites

Pretzel Bites

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Pretzel Bites: Take a thawed roll

  • PRETZEL BITES
  • Texas size Rhodes Frozen roll dough
  • as many as you like - each roll makes four bites
  • coarse salt, parmesan, garlic, cinnamon & sugar
  • Vanilla glaze (optional)
  • VANILLA GLAZE
  • 1 cup powdered sugar
  • 2 tablespoons milk
  • 1 tablespoon melted butter
  • 1 tsp. vanilla extract
  • CHEDDAR DIP
  • 1 Tablespoon butter
  • 1 Tablespoon all purpose flour
  • 1 cup milk
  • 1 1/2 to 2 cups of grated Cheddar Cheese
4.5/5 (54 Votes)

Golden Peach Muffins

Golden Peach Muffins

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In a large bowl, combine the dry ingredients

  • 1-1/2 cups all-purpose flour
  • 1 cup sugar
  • 3/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon ground cinnamon
  • 2 eggs
  • 1/2 cup canola oil
  • 1/2 teaspoon vanilla extract
  • 1 can (15-1/4 ounces) sliced peaches, drained and finely chopped
0/5 (0 Votes)

Crockpot Chicken Caesar Sandwiches

Crockpot Chicken Caesar Sandwiches

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1. Place chicken in a 3-4 quart slow cooker with 1-2 cups of water, cover and cook on low heat for 4-6 hours

  • 2 pounds boneless skinless chicken thighs
  • 1/2 to 1 cup of your favorite Caesar dressing (I like Cardini's and Brianna's Asiago Caesar)
  • 1/2 cup shredded Parmesan cheese
  • 1/4 cup fresh chopped parsley (if you don't have fresh use around 2 teaspoons of dried parsley)
  • 1/2 teaspoon ground pepper
  • 2 cups shredded romaine lettuce
  • 12 slider buns or 4-6 regular sized hamburger buns
4.5/5 (80 Votes)

Nacho Pie

Nacho Pie

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In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain

  • 1 pound ground beef
  • 1/2 cup chopped onion
  • 1 can (8 ounces) tomato sauce
  • 2 tablespoons taco seasoning
  • 1 tube (8 ounces) refrigerated crescent rolls
  • 1-1/2 cups crushed nacho tortilla chips, divided
  • 1 cup (8 ounces) sour cream
  • 1 cup (4 ounces) shredded Mexican cheese blend
0/5 (0 Votes)

Zinfandel Strawberry Trifle

Zinfandel Strawberry Trifle

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In a large saucepan, combine wine and 1/3 cup sugar

  • 1-1/2 cups Zinfandel wine or grape juice
  • 1/2 cup sugar, divided
  • 1 quart fresh strawberries, sliced
  • 1 teaspoon vanilla extract
  • 2 loaves (10-3/4 ounces each) frozen pound cake, thawed
  • 2 cups heavy whipping cream
  • Additional fresh strawberries
4.4/5 (26 Votes)

Peanut Butter Rice Krispy Treat Cookies

Peanut Butter Rice Krispy Treat Cookies

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In a medium bowl whisk together the flour, baking soda and salt

  • 2 1/4 cups all purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup butter, at room temperature
  • 1/2 cup peanut butter
  • 1/2 cup sugar
  • 3/4 cups brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 3.4 ounce pkg vanilla instant pudding mix
  • 1 1/2 cups miniature marshmallows
  • 1 cup mini semi sweet chocolate chips
  • 2 cups Rice Krispy Cereal
0/5 (0 Votes)

Mango Cake

Mango Cake

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Heat oven to 350°F. Grease 9-inch round cake pan or 8-inch square pan; sprinkle with Bisquick mix

  • 1 2/3 cups Original Bisquick® mix
  • 1/2 cup granulated sugar
  • 1/3 cup milk or water
  • 2 tablespoons vegetable oil
  • 1 teaspoon vanilla
  • 1/2 teaspoon ground nutmeg
  • 1 egg
  • 1 cup diced mango
  • 1/2 cup flaked coconut
  • 1/3 cup packed brown sugar
  • 1/4 cup chopped macadamia nuts
  • 3 tablespoons butter or margarine, softened
  • 2 tablespoons milk
4.6/5 (13 Votes)

Strawberry Cake

Strawberry Cake

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Mix all ingredients and pour into greased 9x13 pan

  • Strawberry Icing:
  • 2 cups self-rising flour
  • 2 cups sugar
  • 4 eggs
  • 1 cup canola oil
  • 1 cup milk
  • 1/4 cup sweetened strawberries, mashed
  • 1 small box dry strawberry jello
  • 1/2 stick butter or margarine, softened
  • 3-4 cups powdered sugar
  • 1/4 cup sweetened strawberries, mashed
4.6/5 (13 Votes)

Banoffee Pie

Banoffee Pie

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1. Preheat oven to 350 degrees F

  • Crust:
  • 9 ounces graham crackers or Maria cookies (I used the dulce de leche flavor)
  • 8 tablespoons butter, melted
  • Toffee sauce:
  • 1/2 cup packed brown sugar (preferably dark)
  • 1 (14-ounce) can sweetened condensed milk
  • 8 tablespoons butter
  • Filling:
  • 1 + 1/2 cups heavy cream
  • 5 medium bananas, ripe but firm
4.5/5 (47 Votes)