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Snicker Cups

Snicker Cups

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In a small saucepan, melt butter over medium heat, whisking until butter foams and begins to brown (2-3 minutes)

  • 6 tbsp unsalted butter
  • 3/4 cup packed brown sugar
  • 1/2 tsp vanilla extract
  • 2 eggs, room temperature
  • 3/4 tsp baking soda
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 3/4 cups all-purpose flour
  • 12 fun-sized Snickers, halved
  • melted chocolate chips, for drizzling (optional)
0/5 (0 Votes)

Snickerdoodle Biscotti

Snickerdoodle Biscotti

By

Preheat Oven to 350 degrees F

  • 2 3/4 cups all-purpose flour
  • 1 cup sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 tablespoon vegetable oil
  • 1 teaspoon good vanilla extract
  • 3 large eggs
  • cooking spray
  • 2 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1 large egg white
4.5/5 (13 Votes)

Rolo Stuffed Snickerdoodles

Rolo Stuffed Snickerdoodles

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A caramel center is the perfect remix to this classic cookie

  • 1 batch store-bought or homemade snickerdoodle dough
  • 2 rolls Rolo’s (16 candies)
4.5/5 (15 Votes)

Piña Colada Fudge

Piña Colada Fudge

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Try this delicious Piña Colada Fudge recipe

  • 1 (12-oz.) pkg. (2 cups) white vanilla chips
  • 1 (3.25-oz.) jar macadamia nuts, chopped, toasted*
  • 1 (16-oz.) can Pillsbury® Creamy Supreme® Vanilla Frosting
  • 1/2 cup chopped dried pineapple
  • 1/2 cup coconut, toasted*
  • 1 teaspoon rum extract
  • 1 teaspoon coconut extract
4.3/5 (39 Votes)

Beer And Beef Stew With Cheese Dumplings

Beer And Beef Stew With Cheese Dumplings

By

Saute the onions and bacon for about 15 minutes

  • 2.2 pounds beef cut into 1 inch/walnut sized pieces
  • 2-3 tablespoons of oil
  • 3 large onions, sliced
  • 5 ozs bacon
  • 3 tablespoons flour
  • 2 cups beef stock
  • 12 fl oz bottle of beer (I used Blue Tongue Brewery Pilsener)
  • 3-4 bay leaves
  • 1 tablespoon brown sugar
  • 1 tablespoon worcestershire sauce
  • For the dumplings
  • 3.5 oz self raising flour
  • 1 teaspoon baking powder
  • 1.7 oz butter melted
  • 1 egg
  • 1.7 oz grated cheese
4.6/5 (16 Votes)

Kisses Chocolate Mousse

Kisses Chocolate Mousse

By

1 Remove wrappers from chocolates

  • 36 HERSHEY'S KISSES Brand Milk Chocolates
  • 1-1/2 cups miniature marshmallows or 15 regular marshmallows
  • 1/3 cup milk
  • 2 teaspoons kirsch (cherry brandy) or 1/4 teaspoon almond extract
  • 6 to 8 drops red food color (optional)
  • 1 cup (1/2 pt.) cold whipping cream
  • Additional HERSHEY'S KISSES Brand Milk Chocolates (optional)
4.5/5 (67 Votes)

Pineapple Cream Cheese Spread

Pineapple Cream Cheese Spread

By

Cut the top off your pineapple and cut it in half lengthwise

  • 8 oz low fat cream cheese
  • 1/2 cup low fat sour cream
  • 150 g fresh pineapple, finely chopped
  • 1/4 orange bell pepper, finely chopped
  • 1 celery rib, finely chopped
  • 1/4 cup chopped pecans
  • 1/4 cup chopped parsley
  • 1 tsp old style mustard
  • 1/4 tsp black pepper
  • Pinch cayenne pepper
  • 75-100 perfect pecan halves (to make the pineapple effect)
5/5 (3 Votes)

Coconut Banana Bread With Lime Glaze

Coconut Banana Bread With Lime Glaze

By

Preheat oven to 350 degrees

  • 2 C flour
  • 3/4 tsp baking soda
  • 1/2 tsp salt
  • 1 C sugar
  • 1/4 C (4 Tbs) real butter, softened
  • 2 large eggs
  • 1 1/2 C mashed ripe bananas (about 4 large bananas)
  • 1/4 C sour cream or plain yogurt
  • 3 Tbs apple juice or milk*
  • 1 tsp vanilla extract
  • 1/2 C coconut
  • Topping: 2 Tbs additional coconut
  • Glaze: 1/2 C powdered sugar whisked with 1 1/2 Tbs fresh lime juice
  • as in: don’t go buy apple juice just for this recipe. If you don’t already have some, just use milk!
4.3/5 (7 Votes)

Squash Puppies with Jalepeno Mayo

Squash Puppies with Jalepeno Mayo

By

Puppies: Preheat the oven to 200 degrees F

  • Mayo:
  • Puppies
  • 2 cups self-rising yellow cornmeal
  • 3/4 cup self-rising flour
  • 1 tablespoon sugar
  • 1 teaspoon sea salt
  • 1/2 teaspoon freshly ground pepper
  • 2 medium yellow squash (about 1 pound), minced
  • 3/4 cup well-shaken buttermilk
  • 2 large eggs, lightly beaten
  • 3 tablespoons grated onion
  • 1 jalapeño pepper, cored, seeded and minced
  • Canola oil, for deep-frying
  • 1 cup Roasted Jalapeño Mayonnaise, for dipping
  • 3 jalapeño peppers
  • 1 tablespoon extra-virgin olive oil
  • 1 cup mayonnaise
  • 1/2 cup fresh cilantro
  • 1 trimmed and chopped scallion
  • 2 smashed garlic cloves
  • Juice of 1 lime
  • 6 fresh basil leaves
  • Sea salt and freshly ground black pepper, to taste
4.5/5 (4 Votes)

Green Grape Salad

Green Grape Salad

By

Wash and dry grapes. In a large bowl, mix together the cream cheese, sour cream, sugar and vanilla

  • 4 pounds seedless green grapes
  • 1 (8 ounce) package cream cheese
  • 1 (8 ounce) container sour cream
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract
  • 4 ounces chopped pecans
  • 2 tablespoons brown sugar
5/5 (1 Votes)