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Recipes

Crockpot Spaghetti Sauce

Crockpot Spaghetti Sauce

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In a large skillet brown together meat, onion, and garlic

  • 1 lb. ground beef
  • 1 onion, chopped
  • 1/2 tbsp. garlic, minced
  • 1/2 c. beef bouillon
  • 1 jar (32 oz) spaghetti sauce, any flavor
  • 1 can (15 oz) tomato sauce
  • 1 can (4 oz.) pieces and stems mushrooms
  • 1 tbsp. brown sugar
  • 1 tsp. dried oregano
  • 1 tsp. dried basil
  • 1 tsp. salt
  • 1/4 tsp. pepper
4/5 (1 Votes)

Skillet Macaroni and Cheese

Skillet Macaroni and Cheese

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Bring 3 1/2 cups water, 1 cup of the evaporated milk, the macaroni, and 1/2 teaspoon salt to a simmer in a 12-inch ...

  • 3 1/2 cups water, plus extra if needed
  • 1 (12-ounce) can evaporated milk
  • 12 ounces (about 3 cups) elbow macaroni
  • 1/2 teaspoon salt
  • 1 teaspoon cornstarch
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon hot sauce
  • 6 ounces cheddar cheese, shredded (1 1/2 cups)
  • 6 ounces Monterey Jack cheese, shredded (1 1/2 cups)
  • 2 tablespoons butter, cut into small chunks
  • Ground black pepper to taste
0/5 (0 Votes)

RIB-EYE STEAK WITH WHISKEY CREAM SAUCE

RIB-EYE STEAK WITH WHISKEY CREAM SAUCE

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Melt 2 tablespoons butter over medium heat in small skillet

  • 5 Tb butter
  • 3 Tb diced onion
  • 1/4 cup whiskey like Jack Daniels
  • 1/4 cup beef stock or broth
  • Salt & Freshly ground black pepper
  • 1/4 cup cream
  • 2 rib-eye steaks
4/5 (1 Votes)

Buttermilk Pancakes

Buttermilk Pancakes

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1. Into a medium sized mixing bowl place 1 cup flour 1/2 t baking soda, 1/2 teaspoon baking powder and 1/2 teaspo...

  • 1 C flour
  • 1/2 t baking soda
  • 1/2 t baking powder
  • 1/2 t salt
  • 1 T sugar
  • 2 T butter, melted (do not, at this time, or any other time in your life consider using margarine)
  • 1 C + 2 T buttermilk (no substitutions please)
  • 1 egg, beaten
0/5 (0 Votes)

GUACAMOLE

GUACAMOLE

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Slice avocados in half and take out the pit

  • 3 medium avocados, halved
  • 1 lime, juiced
  • 1/3 cup onion, minced
  • 1 Tbsp. chopped cilantro
  • 1/4 cup of your favorite salsa, (or diced up tomatoes)
  • kosher salt and fresh pepper
0/5 (0 Votes)

Pomegranante-Balsamic Glazed Salmon

Pomegranante-Balsamic Glazed Salmon

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Pomegranate-Balsamic Glaze Whisk together all the ingredients in a small saucepan

  • Pomegranate-Balsamic Glaze
  • 3 Tbs Pomegranate juice
  • 2 Tbs brown sugar
  • 2 Tbs balsamic vinegar
  • 1 Tbs Dijon mustard
  • 1 tsp cornstarch
  • pinch cayenne pepper
  • Salmon
  • 1 tsp light brown sugar
  • 1/2 tsp kosher salt
  • 1/4 tsp cornstarch
  • 4 salmon fillets, similiar in size and thickness, with skin on
  • ground black pepper
  • 1 tsp olive oil
0/5 (0 Votes)

Copycat Applebee’s Hot Artichoke and Spinach Dip

Copycat Applebee’s Hot Artichoke and Spinach Dip

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Preheat Oven To 350 ) Mix in a bowl – Parmesan, 1/2 cup Mozzarella, Alfredo Sauce, Cream Cheese ) Mix in ...

  • 10 ounce)frozen chopped spinach , thawed
  • 1 (14 ounce) can artichoke hearts , drained and roughly chopped
  • 1 cup shredded parmesan-romano cheese mix
  • 1 cup shredded mozzarella cheese
  • 10 ounces prepared alfredo sauce
  • 1 teaspoon minced garlic
  • 4 ounces softened cream cheese
  • 1 tsp pepper
5/5 (1 Votes)

Our Secret Sirloin Steak

Our Secret Sirloin Steak

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Great steak--Mmmm

  • 1/4 cup Lea & Perrins Worcestershire Sauce, plus
  • 1 teaspoon Lea & Perrins Worcestershire Sauce, divided
  • 2 tablespoons lemon juice or 2 tablespoons lime juice
  • 2 tablespoons lime juice
  • 2 tablespoons olive oil
  • 1/4 cup instant minced onion
  • 3/4 teaspoon salt
  • 1/2 teaspoon instant minced garlic
  • 3 lbs sirloin steaks
  • 2 tablespoons butter or 2 tablespoons margarine
  • 2 tablespoons margarine
  • 1 tablespoon chopped parsley
0/5 (0 Votes)

Danish Goulash

Danish Goulash

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Braise beef in oil until just brown on all sides

  • 2 lbs steak, cubed (stew meat works great)
  • salt and pepper
  • 1 medium onion, chopped or diced
  • 1 pkg onion soup mix
  • 3-4 c. beef broth
  • 4-5 carrots, peeled and cut (or about 1-2 cups of baby carrots)
  • 1/4 c. cornstarch
  • 1/3 c. milk
  • Mashed potatoes (to taste)
0/5 (0 Votes)

BREAKFAST BURRITOS

BREAKFAST BURRITOS

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Dice your bacon and cook in a fry pan over medium high heat until cooked, remove and drain on a paper towel; set as...

  • 6 Slices of Bacon
  • 2 Medium Size Russet Potatoes, diced
  • 1/2 Cup Onion, diced
  • 1/2 Cup Green Pepper, diced
  • 4 Eggs
  • 1 Heaping Cup Sharp Cheddar Cheese, shredded
  • 10 Flour Tortillas
  • 2 Tablespoons Vegetable Oil
  • Salt & Pepper, to taste
0/5 (0 Votes)