Catherinebudenbender@gmail.com's profile page
Recipes
Napoleons
By catherinebudenbender@gmail.com
Thaw pastry sheets 20 min
- 2 sheets Pepperidge Farm Puff Pastry
- 1 pkg. (4 1/2 oz.) instant chocolate pudding
- 1 C sour cream
- 1/2 C milk
- 1 C confectioners' sugar
- 1 T milk
- 2 squares melted semi-sweet chocolate
Grilled Pork Tenderloin with Mojo Sauce
By catherinebudenbender@gmail.com
Pat pork dry. Season generously with salt & pepper
- Mojo Sauce:
- 2 2 2 lbs. pork tenderloins
- 2 2 2 lbs. pork tenderloins
- 2 2 2 lbs. pork tenderloins
- 1/2 1/2 1/2 t each grated lime & orange zest
- 1/2 1/2 1/2 t each grated lime & orange zest
- 1/2 1/2 1/2 t each grated lime & orange zest
- 3 3 3 sprigs of oregano
- 3 3 3 sprigs of oregano
- 3 3 3 sprigs of oregano
- 3 3 3 cloves minced garlic
- 3 3 3 cloves minced garlic
- 3 3 3 cloves minced garlic
- Mojo Sauce:
- Mojo Sauce:
- 2 2 2 T fresh squeezed orange juice
- 2 2 2 T fresh squeezed orange juice
- 2 2 2 T fresh squeezed orange juice
- 2 2 2 T fresh squeezed lime juice
- 2 2 2 T fresh squeezed lime juice
- 2 2 2 T fresh squeezed lime juice
- 14 14 14 C olive oil
- 14 14 14 C olive oil
- 14 14 14 C olive oil
- 1 1 1 t. kosher salt
- 1 1 1 t. kosher salt
- 1 1 1 t. kosher salt
- 1 1 1 t chopped fresh oregano
- 1 1 1 t chopped fresh oregano
- 1 1 1 t chopped fresh oregano
- 1/4 1/4 1/4 t cumin
- 1/4 1/4 1/4 t cumin
- 1/4 1/4 1/4 t cumin
- 6 6 6 cloves minced garlic
- 6 6 6 cloves minced garlic
- 6 6 6 cloves minced garlic
Charred Eggplant with Chermoula
By catherinebudenbender@gmail.com
Heat dry skillet over med heat
- 2 t cumin seeds
- 1 t coriander seeds
- 1 t grated lemon rind
- 1/2 t Kosher salt
- 1/4 t paprika
- 1/8 t ground red pepper
- 2 cloves chopped garlic
- 1 C cilantro
- 1 C parsley
- 2 T lemon juice
- 1/4 C olive oil
- Cooking spray
- 2 medium eggplants, sliced 1/4" thick
Steak House Grilled Steak
By catherinebudenbender@gmail.com
Mix steak sauce, onion, garlic & pepper sauce; set aside Grill steak for 5-7 min on each side, brushing with sauce ...
- 1/2 C sweet & tangy steak sauce
- 1/4 C minced onion
- 1 clove minced garlic
- 1/4 t Tabasco sauce
- 1 1/2 lb. top sirloin steak
Asparagus Salad with Roasted Peppers
By catherinebudenbender@gmail.com
Cook asparagus. Cut into 3" pieces
- 2 roasted red peppers
- 2 roasted yellow peppers
- 2 T olive oil
- Salt & pepper
- 1 T balsamic vinegar
- 2 cloves minced garlic
- 1 1/2 lb asparagus
Seasoned Potato Salad
By catherinebudenbender@gmail.com
Sprinkle vinegar, olive oil, G
- 3 Envelopes G. Washington's Rich & Brown Seasoning & Broth
- 4 C diced hot cokked potatoes
- 1 1/2 T cider vinegar
- 3 T olive oil
- 1 C diced celery
- 2 hard cooked eggs, chopped
- 3 T minced onion
- 3/4 C mayonnaise
Stuffed Mushrooms
By catherinebudenbender@gmail.com
Tasty
- 16 large mushrooms
- 2 T & 2 t olive oil
- 3 T sour cream
- 1 T lemon juice
- 1/2 C finely diced red pepper
- 1 T breadcrumbs
- 2 t Worcestershire sauce
- 1 T parsley
- Freshly ground d pepper
Asian Ginger Steaks
By catherinebudenbender@gmail.com
Combine marinade ingredients in small bowl
- 1/2 C Sweet & Tangy Steak sauce
- 4 rib eye steaks
- 1 T chopped ginger
- 1 T soy sauce
- 2 cloves minced garlic
- 1/2 t crushed red pepper
Steak with Lemon-Herb Pesto & Spinach Salad
By catherinebudenbender@gmail.com
Combine parsley, cilantro, 2 T oil, lemon rind, 1 T lemon juice, 1/4 t salt, 1/4 t pepper & 4 garlic cloves in food...
- 1/2 C Italian parsley
- 1/2 cilantro
- 3 T EVOO
- 1/2 lemon rind
- 5 t lemon juice, divided
- 5/8 t salt, divided
- 3/4 t ground pepper, divided
- 5 cloves garlic, divided
- Cooking spray
- 1 lb flank steak, trimmed
- 1 t Dijon mustard
- 6 C baby spinach
- 1/2 C sliced red onion