Bailey1_'s profile page
Recipes
Lemon Creme
By Bailey1_
Use immediately or store in the refrigerator for up to 5 days
- 1 can (14 oz.) Sweetened condensed milk
- 1/2 cup lemon juice
- 4 drops yellow food coloring
Hearty Chicken-Sausage Soup
By Bailey1_
W
- 1 (16 oz.) package frozen vegetable gumbo mixture
- 1 pound skinless,boneless chicken breast halves, cut into 1-in. pieces
- 4 oz. turkey kielbasa sausage, sliced
- 1 (14 oz.) can fat-free Cajun-style stewed tomatoes, undrained
- 1 (14 oz.) can fat-free, less-sodium chicken broth
- 2 teaspoons salt-fee extra-spicy seasoning
- 2 cups cooked long-grain rice, cooked without salt or fat
Pizza Monkey Bread Recipe
By Bailey1_
Preheat oven to 350°. In a microwave-safe bowl, mix oil, Italian seasoning, garlic and pepper flakes; microwave, c...
- 1/3 cup olive oil
- 1 teaspoon Italian seasoning
- 1 garlic clove, minced
- 1/4 teaspoon crushed red pepper flakes
- 2 cans (16.3 ounces each) large refrigerated flaky biscuits
- 2 cups (8 ounces) shredded part-skim mozzarella cheese
- 20 slices pepperoni, sliced in half
- 1/2 cup marinara sauce
- Additional marinara sauce, warmed
Lemon Pepper Popovers
By Bailey1_
For maximum height, never open the oven door while they are baking or they could sink
- 1 cup all-purpose flour
- 1 cup skim milk
- 3 egg whites, lightly beaten
- 1 Tablespoon olive oil
- 1 teaspoon fresh lemon juice
- 1 teaspoon grated lemon peel
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
P3 - Pancakes
By Bailey1_
Mix dry ingredients to break up clumps
- 1/3 cup coconut flour
- 1/4 cup almond flour
- 4 eggs
- 1 tbsp. Xylitol
- 1/4 tsp. baking soda
- 1/4 tsp. vanilla extract
- 1/2 cup coconut milk
- Options: blueberries, or P3 appropriate fruit.
Corn Sticks
By Bailey1_
Beat all ingredients together, beating well
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1 egg
- 2 tablespoons vegetable oil
- 1 tablespoon sugar
- 1/2 teaspoon baking powder
- 1/2 cup flour
- 1 cup buttermilk
- 1 cup plus 2 tablespoons cornmeal
Detox Drink
By Bailey1_
Blend all ingredients together
- 1 glass water (12-16) oz
- 2 Tablespoons Apple Cider Vinegar
- 2 Tablespoons lemon juice
- 1 teaspoon cinnamon
- 1 Tablespoon Raw Honey
How to roast peppers
By Bailey1_
Roasted peppers add a wonderful flavor to soups, stews, and sauces
- Peppers
Gut Healing Gummy Snacks
By Bailey1_
Place lemon juice and blueberries into a heavy sauce pan, and heat over medium heat
- 2/3 cup Lemon Juice
- 1 cup Blueberries, fresh
- 4 Tablespoons Unflavored Gelatin, Beef, Great Lakes brand
Molten Chocolate Cakes
By Bailey1_
HEAT oven to 425°F. BUTTER 4 small custard cups; place on baking sheet
- 4 squares BAKER'S Semi-Sweet Chocolate
- 1/2 cup butter
- 1 cup powdered sugar
- 2 whole eggs
- 2 egg yolks
- 6 Tbsp. flour
- 1/2 cup thawed COOL WHIP Whipped Topping