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Recipes
Creamy Salsa Verde
By Bailey1_
Peel tomatillos of their husks and rinse off the slightly sticky texture
- 1 ripe avocado
- 3 tomatillos (husks removed and rinsed)
- 2 cloves garlic
- 1/2 white onion
- 1/2 fresh jalapeno (1/2 keeps it very mild, add more for more heat)
- juice from 1 lime
- 3 tablespoons chopped fresh cilantro
- 1 tablespoon of honey or agave
- pinch of salt
Old Fashioned Apple Slump
By Bailey1_
Preheat oven to 350 degrees F
- 6 6 6 tart apples, peeled, cored, and sliced
- 1/2 1/2 1/2
- cup cup brown sugar
- 1/4 1/4 1/4
- teaspoon teaspoon nutmeg
- 1/4 1/4 1/4
- teaspoon teaspoon cinnamon
- 1/4 1/4 1/4
- teaspoon teaspoon salt
- 1 1/2 1 1/2 1 1/2
- cups cups flour
- 2 2 2 teaspoons double-acting baking powder
- 1/2 1/2 1/2
- teaspoon teaspoon salt
- 1/2 1/2 1/2
- cup cup sugar
- 1 1 1 egg, beaten
- 1/2 1/2 1/2
- cup cup milk
- 1/2 1/2 1/2
- cup cup unsalted butter, melted and cooled
Hungry Girl's Cheesy Oats
By Bailey1_
1. In a medium pot, bring 2 1/2 cups of water to a boil
- 1/2 cup steel-cut oats
- 1/4 tsp plus 1 dash of salt
- 1/4 cup shredded reduced-fat cheddar cheese
- 2 tsp light whipped butter or light buttery spread
- 2 tbsp chopped scallions
- 1/8 tsp garlic powder
- 1/8 tsp onion powder
- dash of black pepper
How to Make a Skirt from an Old Pair of Jeans
By Bailey1_
3. On the front of the jeans, cross one of the legs over the other, so that you're bringing the legs toge...
- Here are the steps to making your skirt:
- 1 . Cut the seams on the inside of each of your legs. Leave the outer seams intact.
- 2 . Cut the legs of the jeans from about the knee, down, so that you have something smaller to work with.
Cooking Whole Grains
By Bailey1_
To 1 cup Add this much water : Bring to a boil Amt
- Various grains.
Cake That Won't Last
By Bailey1_
Preheat oven to 350. Stir all ingredients together; DO NOT BEAT Pour into a greased and floured 9X13 pan
- 3 cups flour
- 2 cups sugar
- 1 teaspoon salt
- 2 teaspoons cinnamon
- 1 teaspoon baking soda
- 1 cup nuts
- 2 teaspoons cinnamon
- 1-1/3 cup oil
- 1 (8oz) can crushed pineapple
- 2 cups diced banana (packed)
CHIA SEED COCONUT CREAM PIE PUDDING
By Bailey1_
Serve with sweetened coconut flakes garnish, fresh fruit, granola, etc
- 4 Tbs Chia Seeds
- 1 Tbs Vanilla
- 2 cups Coconut Milk
- 1/2 cup sweetened coconut flakes
- 1 Tbs honey
Ham and Cheese Breakfast Burritos
By Bailey1_
Beat eggs and milk in large bowl
- 4 eggs
- 1/4 cup milk
- 1 cup cubed cooked ham
- 1 teaspoon McCormick® California Style Garlic Pepper with Red Bell and Black Pepper
- 1 tablespoon butter
- 4 flour tortillas (8-inch)
- 1 cup shredded Mexican cheese blend
Best Cream Cheese Frosting
By Bailey1_
In a bowl, cream together the cream cheese and butter until creamy
- 2 (8 oz) packages cream cheese,
- softened
- 1/2 cup butter, softened
- 2 cups sifted powdered sugar
- 1 teaspoon vanilla extract
slow cooker marinara
By Bailey1_
Cut the onion into a small dice and mince the garlic (or use pre-minced garlic from a jar)
- 2 (28 oz.) cans crushed tomatoes $3.47
- 1 (6 oz.) can tomato paste $0.56
- 1 medium yellow onion $0.54
- 1/2 Tbsp minced garlic $0.10
- 2 whole bay leaves $0.10
- 1 Tbsp dried basil $0.15
- 1/2 Tbsp dried oregano $0.07
- 1 Tbsp brown sugar $0.02
- 1 Tbsp balsamic vinegar $0.09
- to taste salt & pepper $0.05