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Slow Cooker Chocolate Rice Pudding

Slow Cooker Chocolate Rice Pudding

By

Serve this slow cooker chocolate and rice pudding dressed up with whipped cream, almonds and cherry – a sweet tre...

  • 4 cups cooked white rice
  • 3/4 cup sugar
  • 1/4 cup baking cocoa
  • 3 tablespoons margarine or butter, melted
  • 1 teaspoon vanilla
  • 2 cans (12 ounces each) evaporated milk
0/5 (0 Votes)

Sea Salt Cashew Turtles

Sea Salt Cashew Turtles

By

Cover 2 baking sheets with wax paper and coat with cooking spray

  • 3/4 to 1 pound cashews
  • 1 (14-ounce) package caramels, unwrapped
  • 3 Tablespoons heavy cream
  • 1 (12-ounce) package milk chocolate chips (2 cups)
  • 2 teaspoons vegetable shortening
  • 1 Tablespoon sea salt
0/5 (0 Votes)

Buckeyes

Buckeyes

By

1. COMBINE peanut butter, butter, vanilla and salt in large bowl

  • 1 1/2 cups Smucker's® Creamy Natural Peanut Butter
  • Or Jif® Creamy Peanut Butter
  • 1/2 cup butter
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 3 to 4 cups powdered sugar
  • 1 (12 oz.) package (2 cups) semi-sweet chocolate chips
  • 2 tablespoons Crisco® All-Vegetable Shortening
0/5 (0 Votes)

Fresh Berry Smoothie

Fresh Berry Smoothie

By

Combine banana, berries, milk, juice, and yogurt in a blender

  • 1 banana
  • 1/4 cup fresh strawberries
  • 1/4 cup fresh blueberries
  • 3/4 cup milk
  • 1/2 cup pomegranate-blueberry juice or cranberry juice
  • 1/2 cup vanilla frozen yogurt or pineapple sherbet
0/5 (0 Votes)

CHOCOLATE CHIP PEANUT BUTTER POUND CAKE

CHOCOLATE CHIP PEANUT BUTTER POUND CAKE

By

1. Preheat oven to 350°

  • 1 box (18 oz.) yellow cake mix
  • 1 cup milk
  • 3/4 cup Skippy® Creamy Peanut Butter
  • 3 eggs
  • 2 cups mini semi-sweet chocolate chip
0/5 (0 Votes)

ULTIMATE PARTY MEATBALLS

ULTIMATE PARTY MEATBALLS

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Combine the robust taste of Heinz Chili Sauce and the tangy taste of Ocean Spray Jellied Cranberry Sauce for a uniq

  • 1 14-ounce can Ocean Spray® Jellied Cranberry Sauce
  • 1 12-ounce bottle Heinz® Chili Sauce
  • 1 2-pound bag frozen, pre-cooked, cocktail-size meatballs
0/5 (0 Votes)

Watermelon Lemonade

Watermelon Lemonade

By

In blender, puree watermelon, lemon juice, and sugar until very smooth

  • 5 cup(s) 1-inch chunks seedless watermelon
  • 1/2 cup(s) fresh lemon juice
  • 1/4 cup(s) sugar
  • Ice, for serving
0/5 (0 Votes)

Sex in a Pan Recipe

Sex in a Pan Recipe

By

This rich, sweet, impressive, delicious dessert is not called "Sex in a pan" for nothing

  • BASE:
  • 1 cup all-purpose flour (250 ml)
  • 1/2 cup (125 ml) butter
  • 2 tbsp (30 ml) sugar
  • 1/4 cup (60 ml) chopped nuts
  • CREAM CHEESE FILLING:
  • 8 oz. (250 ml) cream cheese
  • 2/3 cup (150 ml) icing sugar
  • 1 cup (250 ml) Cool Whip
  • PUDDING MIX TOPPING:
  • 2 1/2 cups (625 ml) milk
  • 2 - 3 1/2 oz. instant pudding mix (vanilla or chocolate or flavor of your choice)
  • 1 cup (250 ml) Cool Whip
  • Garnish (coconut, nuts, marashino cherries, chocolate curls, etc...)
4.5/5 (4 Votes)

TORTILLA CRUNCH CHICKEN FINGERS

TORTILLA CRUNCH CHICKEN FINGERS

By

1. Preheat oven to 400°

  • 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
  • 1 cup finely crushed plain tortilla chips or corn flakes (about 3 oz.)
  • 1-1/2 lbs. boneless, skinless chicken breasts, cut into strips
  • 1 egg
  • 2 Tbsp. water
  • 2 Tbsp. I Can't Believe It's Not Butter!® Spread, melted
0/5 (0 Votes)

Favorite Roasted Turkey and Gravy

Favorite Roasted Turkey and Gravy

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1. Heat oven to 375 degrees F and place rack in lower third

  • 4-1/4 cups low-sodium chicken broth
  • 3 Tbsp. unsalted butter
  • 1 12-lb. turkey, thawed if frozen
  • 2 tsp. kosher salt
  • 1 tsp. ground pepper
  • 3 medium onions, cut into quarters
  • 3 medium carrots, cut into 2-inch pieces
  • 1 orange, cut into 8 wedges
  • 4 thyme sprigs
  • 3 sage sprigs
  • 1/3 cup dry white wine
  • 3 Tbsp. cornstarch
0/5 (0 Votes)