Mamacasma's profile page
Recipes
Chocolate Meltaway Brownie Bites
By mamacasma
1. Remove wrappers from chocolates; place in freezer while preparing and baking cookies
- 48 HERSHEY'S KISSES Brand Chocolate Meltaway Milk Chocolates
- 2/3 cup butter or margarine, softened
- 1-1/4 cups granulated sugar
- 1 tablespoon water
- 1 teaspoon vanilla extract
- 2 eggs
- 1-1/2 cups all-purpose flour
- 1/2 cup HERSHEY'S Cocoa or HERSHEY'S SPECIAL DARK Cocoa
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- Powdered sugar
Holiday Carrot Cake
By mamacasma
1. Heat oven to 350 degrees F
- Cake:
- 2-1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1-1/2 teaspoons pumpkin pie spice
- 1/2 teaspoon salt
- 1 cup granulated sugar
- 3/4 cup packed light-brown sugar
- 1-1/2 cups vegetable oil
- 4 eggs
- 2 teaspoons vanilla extract
- 3 medium-size carrots, peeled and shredded (about 2 cups)
- 3/4cups walnuts, chopped
- 1/2 cup sweetened dried cranberries
- Frosting:
- 2 packages (8 ounces each) cream cheese, at room temperature
- 1/2 cup (1 stick) unsalted butter, softened
- 1 teaspoon vanilla extract
- 3 cups confectioners' sugar
- cranberries and walnuts, for garnish
Cinnamon Ripple Muffins
By mamacasma
Marbled with a buttery cinnamon ripple, this muffin is much like an individual serving of coffee cake
- CINNAMON RIPPLE
- 1/2 cup packed light brown sugar
- 4 tablespoons butter, cut into small pieces
- 1/4 cup flour
- 2 teaspoons cinnamon
- MUFFIN BATTER
- 2 cups flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter, at room temperature
- 1/2 cup sugar
- 2 eggs
- 1/2 cup buttermilk
- 1 teaspoon vanilla extract
VEGETABLE ROTINI SALAD
By mamacasma
Cut broccoli and cauliflower into bite-sized pieces
- 1 lb. box rotini tri-color pasta, cooked and drained according to package directions, rinsing with cold water
- 2 c. fresh broccoli
- 1 1/2 c. cauliflower
- 2 med. tomatoes
- 1 lg. can black pitted olives
- 1/2 c. grated Parmesan cheese
- 1/4 c. Italian salad dressing
Chex® Muddy Buddies®
By mamacasma
Another popular name for this favorite mix is "puppy food"
- 9 cups Rice Chex®, Corn Chex® or Chocolate Chex® cereal (or combination)
- 1 cup semisweet chocolate chips
- 1/2 cup peanut butter
- 1/4 cup butter or margarine
- 1 teaspoon vanilla
- 1 1/2 cups powdered sugar
McCormick Herbed Prime Rib
By mamacasma
An impressive roast for holiday parties and other special occasions
- 2 Tablespoons McCormick® Basil Leaves
- 2 Tablespoons McCormick® Oregano Leaves
- 1 Tablespoon McCormick® Garlic Powder
- 2 teaspoons McCormick® Onion Powder
- 1 teaspoon McCormick® Black Pepper, Ground
- 1 boneless beef rib roast, 5 to 6 pounds
- 2 Tablespoons oil
- 1 teaspoon salt
Peanut Butter Blondies
By mamacasma
1. Heat oven to 350 degrees F
- 2 cups all-purpose flour
- 1-1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 cup shortening
- 1 cup peanut butter
- 1 pound packed brown sugar
- 3 eggs
- 1 tablespoon vanilla extract
- 1/4 cup chopped peanuts
- 1 pound confectioners sugar
- 1/2 cup peanut butter
- 1/2 cup shortening
- 1 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/3 cup hot water
Brownie Swirl Cheesecake
By mamacasma
1. Prepare a fudge brownie mix according to the package directions; pour the batter evenly into a 9-inch springf...
- 1 (approximately 22-ounce) package fudge brownie mix (Do not use mixes enhanced with chocolate syrup/chips or chunks)
- 2 large eggs
- 2 (8-ounce) packages cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate chips, melted
Oatmeal-Chocolate Chip Cookie Pizza
By mamacasma
From the moment in 1930 that restaurateur Ruth Wakefield invented the chocolate chip cookie — that's her iconic r...
- 3/4 cup(s) all-purpose flour
- 1/4 teaspoon(s) baking soda
- 1/4 teaspoon(s) salt
- 6 tablespoon(s) butter or margarine
- 1/3 cup(s) packed brown sugar
- 1/3 cup(s) granulated sugar
- 1 large egg
- 1 teaspoon(s) vanilla extract
- 1 cup(s) old-fashioned oats
- 3/4 cup(s) semisweet chocolate chips
- 1/2 cup(s) walnuts, chopped
Stuffed Pizza
By mamacasma
1. Heat oven to 350°. Spray a 12-inch pizza pan with nonstick cooking spray
- 1 can (15 ounces) chili with beans (such as Hormel)
- 1 can (4-1/2 ounces) diced green chiles, drained
- 2 packages (8 ounces each) refrigerated crescent roll dough
- 1/2 cup shredded cheddar cheese, shredded lettuce, chopped tomato, sliced black olives and additional shredded cheddar for topping