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Cheesy Zucchini Casserole

Cheesy Zucchini Casserole

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Preheat oven to 350 degrees F (175 degrees C)

  • 8 slices bread, cubed
  • 1/2 cup melted butter
  • 4 cups cubed zucchini
  • 2 large onion, chopped
  • 2 teaspoons garlic salt
  • 2 eggs, beaten
  • 4 cups shredded Cheddar cheese
0/5 (0 Votes)

Lemon Poppy Seed Pound Cake Loaves

Lemon Poppy Seed Pound Cake Loaves

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1. Heat oven to 350 degree F

  • 1 box (18.25 ounces) lemon-flavored cake mix
  • 1 package (3.4 ounces) lemon-flavored pudding mix
  • 1 cup sour cream
  • 1/2 cup vegetable oil
  • 3 eggs
  • 1/4 cup poppy seeds
  • 1 Tablespoon lemon zest
  • 1 Tablespoon confectioners sugar
0/5 (0 Votes)

Strawberry-Angel Food Layer Cake

Strawberry-Angel Food Layer Cake

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1. Preheat oven to 350 degrees F

  • 2/3 cup cake flour (not self-rising)
  • 2/3 cup confectioners' sugar
  • 8 large egg whites
  • 1/4 teaspoon salt
  • 2/3 cup plus 2 Tablespoons granulated sugar
  • 2 teaspoons vanilla extract
  • 1 container (1-pound) strawberries
  • 1 cup heavy cream or substitute whipping cream
0/5 (0 Votes)

Perfect Turkey Gravy

Perfect Turkey Gravy

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Make the holidays extra special with Perfect Turkey Gravy

  • 2 packages McCormick® Turkey Gravy Mix
  • 1/4 cup flour
  • 3 cups water
  • 1 cup turkey pan drippings or turkey broth
  • 1 cup chopped cooked turkey giblets (optional)
0/5 (0 Votes)

Double-Fudge Bread Pudding

Double-Fudge Bread Pudding

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The only thing better than fudge is double fudge, according to the Deen brothers

  • Butter, for dish
  • 1 1-lb day-old French or Italian bread, cut into 1-inch cubes
  • 1 cup granulated sugar
  • 3/4 cup firmly packed light brown sugar
  • 1/4 cup unsweetened cocoa powder
  • 1-1/2 tsp. cinnamon
  • Pinch salt
  • 6 large eggs
  • 1 Tbsp. pure vanilla extract
  • 1 lb. semisweet chocolate, finely chopped
  • 3 cups milk
  • 1/4 cup heavy cream
  • 1/4 cup bourbon
  • Sweetened whipped cream (optional)
0/5 (0 Votes)

Black-and-White Snowballs

Black-and-White Snowballs

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1. Place desired coating on a sheet of waxed paper

  • 2 cups of any of the following:
  • chocolate crisp rice cereal
  • sweetened flaked coconut
  • mini–chocolate chips
  • chopped chocolate-covered
  • almonds
  • chopped glazed walnuts
  • crushed chocolate wafers
  • crushed almond crisp cookies
  • 1 pint light vanilla, chocolate or coffee ice cream
0/5 (0 Votes)

Chocolate Cream Crepes

Chocolate Cream Crepes

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* BEAT sweetened condensed milk and water in large bowl with electric mixer

  • 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
  • 1/4 cup cold water
  • 1 (4-serving size) package instant chocolate pudding mix
  • 1/4 cup unsweetened cocoa powder
  • 1 cup heavy cream, whipped
  • 1 (4 1/2-ounce) package ready-to-use crepes (10 crepes)
  • Powdered sugar
  • 1 1/2 cups sliced or cut up fresh fruit, such as strawberries, peaches, nectarines and/or kiwi fruit
  • White chocolate curls
0/5 (0 Votes)

Caramel Pecan Turtle Cookies

Caramel Pecan Turtle Cookies

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BEAT shortening, granulated sugar and brown sugar in large bowl until light and fluffy

  • COOKIES
  • 1 cup Crisco® Butter Flavor All-Vegetable Shortening
  • OR 1 stick Crisco® Baking Sticks Butter Flavor All-Vegetable Shortening
  • 1 1/2 cups granulated sugar
  • 1/2 cup firmly packed light brown sugar
  • 2 Tablespoons milk
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 4 cups Pillsbury BEST® All Purpose Flour
  • 1 1/2 teaspoons baking soda
  • 1 1/2 teaspoons cream of tartar
  • 1 teaspoon salt
  • TOPPINGS
  • 28 caramels unwrapped
  • 2 Tablespoons milk
  • 3 cups pecan halves
  • 1 (6 oz.) package semi-sweet chocolate chips
0/5 (0 Votes)

Millstone Brewed Iced Coffee

Millstone Brewed Iced Coffee

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BREW coffee in coffeemaker using 1 1/2 cups cold water

  • 1/2 cup Millstone® Colombian Coffee
  • 3 cups cold water, divided
  • 1/2 cup sugar
  • 1/2 cup half-and-half, chilled
  • Ice cubes
  • Whipped cream
5/5 (1 Votes)

Mexican Mocha Bars

Mexican Mocha Bars

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Active Time: 40 minutes Total Time: 1 hr 15 minutes plus cooling Bake, frost, and freeze the bars, tightly wrappe...

  • Brownies
  • 1 cup(s) all-purpose flour
  • 1 cup(s) unsweetened cocoa
  • 1 teaspoon(s) baking powder
  • 1/2 teaspoon(s) ground cinnamon
  • 1/2 teaspoon(s) salt
  • 3/4 cup(s) (1 1/2 sticks) butter or margarine
  • 2 cup(s) granulated sugar
  • 5 large eggs
  • 1 tablespoon(s) vanilla extract
  • Mocha Frosting
  • 1 teaspoon(s) instant coffee
  • 1 teaspoon(s) vanilla extract
  • 1 bar(s) (3.5 ounces) milk chocolate, chopped
  • 1 ounce(s) unsweetened chocolate
  • 2 tablespoon(s) butter or margarine
  • 1/4 teaspoon(s) ground cinnamon
  • 1 pinch(s) salt
  • 3 tablespoon(s) milk
  • 1 cup(s) confectioners' sugar
0/5 (0 Votes)