Katecooks' profile page
Recipes
Slow-Cooker Twenty-Garlic Chicken Dinner
By Katecooks
Serving Size: 1/6 of Recipe Calories260 ( Calories from Fat130), Total Fat14g (Saturated Fat4g, Trans Fat0g ), Chol...
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/2 teaspoon pepper
- 1 teaspoon olive oil
- 3 to 3 1/2 lb cut-up frying chicken
- 1 large onion, sliced
- 1 medium bulb garlic (about 20 cloves)
Vanilla Raspberry Creme Brulee
By Katecooks
Preheat oven to 325 degrees 1
- 3 cups heavy cream
- 1/2 cup sugar
- 9 eggs yolks
- 1 1/2 tsp vanilla
- 1 cup fresh raspberries
- 1/4 cup sugar (for topping)
Flourless Chocolate Cake
By Katecooks
1. Preheat oven to 375°F and butter an 8-inch round baking pan
- 4 ounces fine-quality bittersweet chocolate (not unsweetened)
- 1 stick (1/2 cup) unsalted butter
- 3/4 cup sugar
- 3 large eggs
- 1/2 cup unsweetened cocoa powder plus additional for sprinkling
- Accompaniment if desired: Coconut Lime Sorbet
Skillet Rosemary Chicken
By Katecooks
Calories 413 Fat 23 g Saturated 5 g Cholesterol 87 mg Sodium 1,055 Carbohydrate 19 g Fiber 2 g Protein 32 g
- 3/4 pound small red-skinned potatoes, halved, or quartered if large
- Kosher salt
- 2 sprigs fresh rosemary, plus 1 tablespoon leaves
- 1 clove garlic, smashed
- Pinch of red pepper flakes
- Juice of 2 lemons (squeezed halves reserved)
- 2 tablespoons extra-virgin olive oil
- 4 skin-on, bone-in chicken breasts (6 to 8 ounces each)
- 10 ounces cremini mushrooms, halved
Garlic-Cheese Bread
By Katecooks
Makes 6 servings Per serving: 190 calories 10g fat 10mg cholesterol 315mg sodium
- 1/2 12oz loaf french bread
- 1/2 cup mayonnaise
- 1/4 grated Parmesan cheese
- 1/2 tsp dried parsley flakes
- 1/4 tsp garlic powder
Cheesy Wild Salmon Bake
By Katecooks
1. Mix cheese, mayo and lemon juice together and spread on salmon
- 2 lbs Salmon fillets
- 1 8oz pkg softened cream cheese
- 1/4 cup mayonnaise
- 1 tbs lemon juice
- Italian Bread Crumbs
Goat Cheese Tart
By Katecooks
1. Preheat oven to 350 degrees 2
- 5-6 oz of goat cheese
- 6 eggs
- Roma tomatoes (non mushy)
- 1 pie crust
Watermelon Juice
By Katecooks
1 Combine all ingredients EXCEPT mint
- 2 cups watermelo, chopped
- 1 apple chopped
- 1/2 cucumber chopped
- 1 or 2 sprigs of mint
Butter-Crunch Lemon Bars
By Katecooks
Calories 187 Fat 6 g Satfat 3
- CRUST:
- 1/3 cup butter, softened
- 1/4 cup packed dark brown sugar
- 1/4 teaspoon salt
- 1/4 teaspoon ground mace or nutmeg
- 4.5 ounces all-purpose flour (about 1 cup)
- Cooking spray
- FILLING:
- 1 cup 1% low-fat cottage cheese
- 1 cup granulated sugar
- 2 tablespoons all-purpose flour
- 1 tablespoon grated lemon rind
- 3 1/2 tablespoons fresh lemon juice
- 1/4 teaspoon baking powder
- 1 large egg
- 1 large egg white
- Powdered sugar (optional)
Lori Hulston Corvin
By Katecooks
1. Combine first 5 ingredients
- 1/4 cup pineapple juice
- 2 tablespoons ketchup
- 2 tablespoons lower-sodium soy sauce
- 1 1/2 teaspoons minced peeled ginger
- 2 garlic cloves, minced
- 4 (6-ounce) skinless, boneless chicken breast halves
- Cooking spray
- 3/4 teaspoon salt, divided
- 1/4 teaspoon black pepper
- 2 cups hot cooked long-grain white rice
- 1/4 cup chopped fresh cilantro