Slow-Cooker Twenty-Garlic Chicken Dinner

Serving Size: 1/6 of Recipe Calories260 ( Calories from Fat130), Total Fat14g (Saturated Fat4g, Trans Fat0g ), Cholesterol85mg Sodium480mg Total Carbohydrate6g (Dietary Fiber0g Sugars2g ), Protein28g ; % Daily Value*: Vitamin A8%; Vitamin C4%; Calcium4%; Iron8%; Exchanges:0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 4 Lean Meat; 0 High-Fat Meat; 1/2 Fat; Carbohydrate Choices:1/2 *Percent Daily Values are based on a 2,000 calorie diet.
Slow-Cooker Twenty-Garlic Chicken Dinner
Slow-Cooker Twenty-Garlic Chicken Dinner

PREP TIME

15

minutes

TOTAL TIME

495

minutes

SERVINGS

6

servings

PREP TIME

15

minutes

TOTAL TIME

495

minutes

SERVINGS

6

servings

Ingredients

  • 1

    teaspoon salt

  • 1

    teaspoon paprika

  • 1/2

    teaspoon pepper

  • 1

    teaspoon olive oil

  • 3 to 3 1/2

    lb cut-up frying chicken

  • 1

    large onion, sliced

  • 1

    medium bulb garlic (about 20 cloves)

Directions

1.In small bowl, mix salt, paprika, pepper and oil to form paste; spread evenly over each piece of chicken. 2. In 5- to 6-quart slow cooker, place onion slices. Arrange chicken over onion. Separate garlic into cloves; do not peel cloves. Place garlic cloves around chicken. 3. Cover; cook on Low setting 7 to 8 hours. 4. With slotted spoon, remove chicken, onion and garlic from slow cooker; place on serving platter. Squeeze garlic cloves to use cooked garlic on mashed potatoes, vegetables or bread.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: