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Mexican Fried Ice Cream

Mexican Fried Ice Cream

By

Place 9 3-in. scoops of ice cream on a baking sheet

  • 1/2 gallon French vanilla ice cream, softened
  • 3 cups crushed cornflakes
  • 4 teaspoons ground cinnamon
  • Oil for deep-fat frying
  • Honey and whipped topping, optional
4/5 (1 Votes)

Peanut Butter Chocolate Dessert

Peanut Butter Chocolate Dessert

By

No baking required for this peanut butter chocolate pie

  • 20 chocolate cream-filled chocolate sandwich cookies, divided
  • 2 tablespoons butter, softened
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup peanut butter
  • 1 1/2 cups confectioners' sugar, divided
  • 1 (16 ounce) carton frozen whipped topping, thawed, divided
  • 15 miniature peanut butter cups, chopped
  • 1 cup cold milk
  • 1 (3.9 ounce) package instant chocolate fudge pudding mix
4.4/5 (5 Votes)

Pumpkin Spice Layer Cake

Pumpkin Spice Layer Cake

By

In a large bowl, combine the cake mix, eggs, water, pumpkin, 1 teaspoon cinnamon, ginger and nutmeg

  • 1 package (18-1/4 ounces) yellow cake mix
  • 3 eggs
  • 1 cup water
  • 1 cup canned pumpkin
  • 1-3/4 teaspoons ground cinnamon, divided
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • 2-1/2 cups vanilla frosting
  • 1-1/4 cups chopped walnuts
0/5 (0 Votes)

Marinated Turkey

Marinated Turkey

By

Combine the first seven ingredients; set aside 1 cup for basting

  • 1-1/2 cups chicken broth
  • 2 cups water
  • 1 cup soy sauce
  • 2/3 cup lemon juice
  • 2 garlic cloves, minced
  • 1-1/2 teaspoons ground ginger
  • 1 teaspoon pepper
  • 1 turkey (12 to 13 pounds)
0/5 (0 Votes)

Crispy Parmesan Chicken

Crispy Parmesan Chicken

By

Flatten chicken breasts to 1/4-in

  • 2 boneless skinless chicken breast halves
  • 1 egg
  • 3 tablespoons grated Parmesan cheese
  • 3 tablespoons finely crushed saltine or butter-flavored cracker crumbs
  • 1 tablespoon canola oil
4/5 (1 Votes)

Quiche Lorraine

Quiche Lorraine

By

Combine flour and salt in a bowl

  • CRUST:
  • 2 cups sifted all-purpose flour
  • 1/2 teaspoon salt
  • 3/4 cup butter-flavored shortening
  • 3 to 4 tablespoons cold water
  • FILLING:
  • 12 bacon strips, cooked and crumbled
  • 4 eggs
  • 2 cups half-and-half cream
  • 1/4 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 1-1/4 cups shredded Swiss cheese
4.3/5 (3 Votes)

Parmesan Pork Chops

Parmesan Pork Chops

By

http://www.tasteofhome.com/Recipes/Parmesan-Pork-Chops

  • 1/4 cup butter
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons all-purpose flour
  • 2 teaspoons Italian seasoning
  • 2 teaspoons dried parsley flakes
  • 1/4 teaspoon pepper
  • 4 boneless pork loin chops (3/4 inch thick and 6 ounces each)
  • 2 tablespoons olive oil
0/5 (0 Votes)

Peanut Butter Christmas Mice

Peanut Butter Christmas Mice

By

OMG! These are almost to cute eat! Peanut butter cookie dough makes the body, peanuts for the ears, an M&M candy no...

  • 1 cup creamy peanut butter
  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 1/2 cup brown sugar, packed
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 cup peanut halves
  • 2 tablespoons green and red M&M's miniature baking bits
  • 4 teaspoons miniature semisweet chocolate chips
  • Cake decorator holly leaf and berry candies
  • 60 to 66 pieces red shoestring licorice (2 inches each)
4.2/5 (11 Votes)

Austrian Apple Twists

Austrian Apple Twists

By

In a large bowl, combine the yeast and flour; add butter and mix well

  • ICING:
  • 1 package (1/4 ounce) active dry yeast
  • 3 cups all-purpose flour
  • 1 cup butter, softened
  • 3 egg yolks, beaten
  • 1 cup (8 ounces) sour cream
  • 1/2 cup sugar
  • 1/2 cup finely chopped pecans
  • 3/4 teaspoon ground cinnamon
  • 1 medium tart apple, peeled and finely chopped
  • 1 cup confectioners' sugar
  • 4 teaspoons milk
  • 1/4 teaspoon vanilla extract
  • Finely chopped pecans
5/5 (1 Votes)

Breaded Pork Chops

Breaded Pork Chops

By

In a small shallow bowl, combine egg and barbecue sauce

  • 1 egg
  • 1 tablespoon barbecue sauce
  • 1/3 cup dry bread crumbs
  • 2 teaspoons grated parmesan cheese
  • 1/4 teaspoon dried oregano
  • 1/8 to 1/4 teaspoon lemon-pepper seasoning
  • 1/8 teaspoon onion salt
  • 2 bone-in pork chops (3/4 inch thick)
0/5 (0 Votes)