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Recipes
Creepy Spider Cookies
By Bean4bella
So creepy, adorable and delicious - all at the same time! These creepy spider cookies are perfect for your next Hal...
- 1 (18.25-ounce) package chocolate fudge cake mix
- 1/2 cup butter, melted
- 1 egg
- 1 (16-ounce) can chocolate frosting
- Shoestring black licorice, cut into 1-1/2 inch pieces
- 1/4 cup red-hot candies
Grandma's French Dressing
By Bean4bella
Blend all ingredients in food processor
- 1 can tomato soup
- 2 cups canola oil
- 1 teas Worchestershire sauce
- 1 cup sugar
- 1 tbsp dry mustard
- 3/4 cup vinegar
- 1 medium onion (grated)
- 1 teas minced garlic
County Fair Funnel Cakes
By Bean4bella
In a large bowl, combine the eggs, milk and brown sugar
- 2 eggs, lightly beaten
- 1-1/2 cups milk
- 1/4 cup packed brown sugar
- 2 cups all-purpose flour
- 1-1/2 teaspoons baking powder
- 1/4 teaspoon salt
- Oil for deep-fat frying
- Confectioners' sugar
West Tennessee Corn Bread
By Bean4bella
In a large bowl, beat the egg, mayonnaise, buttermilk and oil until smooth
- 1 egg
- 1/4 cup mayonnaise
- 1/4 cup buttermilk
- 1 tablespoon vegetable oil
- 1 cup yellow cornmeal
- 1/4 cup sugar
- 1-1/2 teaspoons baking powder
- 1/2 teaspoon salt
Peanut Butter Brownies
By Bean4bella
In a small saucepan, melt 1 cup butter; stir in 1/2 cup cocoa until smooth
- 2 cups confectioners' sugar
Beef 'n' Green Bean Pie
By Bean4bella
In a large skillet, cook beef, onion and green pepper if desired over medium heat until meat is no longer pink; dra...
- 1 pound ground beef
- 1/2 cup chopped onion
- 1/4 cup chopped green pepper, optional
- 1 can (8 ounces) tomato sauce
- 1 can (14-1/2 ounces) cut green beans, drained
- 1/2 teaspoon salt
- 1/4 teaspoon garlic salt
- 1 tube (8 ounces) refrigerated crescent rolls
- 1 egg
- 2 cups (8 ounces) shredded cheddar cheese, divided
- Paprika