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Recipes
GNUDI
By cam_46
Ravioli without the pasta shell
- 12 oz fresh spinach (I used one box frozen)
- 8 oz whole milk ricotta (drained)
- 1 egg yolk
- 1/2 Cup finely grated parmesan
- 1/2 Cup flour
- 1/2 to 3/4 teas salt
- 1/2 teas grated nutmeg
- pepper to taste
- 1/2 stick salted butter
- 6 large fresh sage leaves
Macaroni Salad -- Amish
By cam_46
This is really good
- 2 C uncooked elbow macaroni
- 3 hard cooked eggs, chopped
- 1 small onion, chopped
- 3 stalks celery, chopped
- 1 small red bell pepper, seeded & chopped
- 2 T dill pickle relish
- 2 C creamy salad dressing (mayo)
- 3 T prepared yellow mustard
- 1/2 C white sugar
- 2 1/4 t white vinegar
- 1/4 t salt
- 3/4 t celery seed
Shrimp Bisque
By cam_46
In sauce pan, combine celery, potato, onion, I C water, salt, and dash of pepper
- 1 C chopped celery
- 1 C diced potato
- 1/2 C chopped onion
- 2 C milk
- 2 Tbl flour
- 1 8-oz pkg frozen precooked shrimp (thawed)
- 2 Tbl butter
- Water
- Salt & Pepper
Cherry Cheese Pie
By cam_46
No bake Cheesecake... yummy
- 1 9" Graham cracker crust
- 1 8 oz pkg cream cheese - softened
- 1 14 oz sweetened condensed milk
- 1/3 C lemon juice
- 1 t vanilla
- topping.... (frozen or chilled strawberries, etc)
Strawberry Spinach Salad
By cam_46
Easy & delicious
- Baby Spinach (equivelant of 1 bag)
- Strawberries (small container, cleaned and halved)
- Mandarin Oranges (small can/jar)
- Pecans
- Vinaigrette: ( I double this)
- 1/4 cup orange juice
- 2 TBL white wine vingegar
- 2 green onions, chopped
- 1/3 cup sugar
- 1/4 tsp salt
- 1/3 cup olive oil
- 1 tbl poppyseeds
Stuffed Pepper Soup
By cam_46
so good on a chilly night !!
- 1 small onion, diced
- 1 lb ground beef
- 3 C beef broth
- 3 C canned diced tomatoes
- 3 C red or green peppers (1-2 peppers)
- 1 teas Italian seasoning
- 1 C minute rice (cooked)
- Grated cheese + fresh basil for garnish
Hot Dogs w/ Onion Sauce & Grilled Red Pepper Relish
By cam_46
A new way to enjoy an old summer tradition
- Onion Sauce:
- 2 T canola oil
- 2 Lg onions, halved & thinly sliced
- 2 t ancho chile powder
- 1/2 t ground cinnamon
- 1/2 C ketchup
- 1/4 t hot sauce
- 1/2 t kosher salt
- 1/4 t ground black pepper
- Grilled Pepper Relish:
- 6 cloves roasted garlic, coarsely chopped
- 3 grilled red peppers, peeled, seeded & diced
- 3 T extra-virgin olive oil
- 2 T red wine vinegar
- 3 T finely chopped fresh flat leaf parsley, plus leaves for garnish
- Kosher salt & freshly ground pepper
- Grilled Hot Dogs:
- 8 all beef kosher hot dogs
- canola oil
- freshly ground black pepper
- Soft poppy seed or regular hot dog buns
- Dijon mustard
Wedding Soup
By cam_46
This makes a huge pot of soup which can be broken down and frozen
- 4 - 5 chicken thighs
- 2 quarts water
- 3 quarts Swanson chicken broth
- 2 C yellow onions, chopped
- 2 C celery, chopped
- 1 10-oz pkg frozen spinach
- 1# bag frozen mini Italian meatballs (or you can make your own)...
- 1 1/2 T dried basil
- 1 T fresh parsley, chopped
- 1 T salt
- 1 t pepper
- 2 t minced garlic
- 1/2# acini de pepe pasta
- 1/4 C romano cheese + extra for garnish
Layered Fiesta Dip
By cam_46
In a large skillet, brown ground chuck over medium-high heat for about 8 minutes, until beef reaches an internal te...
- 1 # ground chuck beef
- 16 oz Mexican style medium salsa, divided
- 10 oz queso dip with jalapenos
- 16 oz sour cream
- 1 cup shredded cheddar cheese
Brocolli Gratin
By cam_46
Preheat oven to 375F. Fill a large pot with water and bring it to a boil
- 4 Tbl unsalted butter
- 3 Tbl all-purpose flour
- 2 cups hot milk
- 3/4 cup grated Gruyere cheese
- 1/2 cup grated Parmesan cheese
- Pinch cayenne pepper
- 1 large head broccoli, cut into 1" florets
- 3 Tbl bread crumbs
- salt & pepper to taste