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Italian Sausage Hoagies

Italian Sausage Hoagies

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Calories: 309; Fat: 7g; Protein: 20

  • 4 (2-ounce) hoagie rolls, halved lengthwise
  • 9 ounces sweet turkey Italian sausage, cut into 1-inch-thick pieces
  • 1/2 cup prechopped onion
  • 1 teaspoon minced fresh garlic
  • 1 cup lower-sodium marinara sauce (such as Amy's)
  • 1 small red bell pepper, thinly sliced
  • 1/4 teaspoon freshly ground black pepper
  • 2.25 ounces shredded part-skim mozzarella cheese (about 1/2 cup)
4.5/5 (12 Votes)

Cherry-Ricotta Blintzes

Cherry-Ricotta Blintzes

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Calories: 184; Fat: 5g (3g sat, 1g mono); Cholesterol: 19mg; Carbs: 30g; Protein: 5g; Fiber: 2g; Sodium: 118mg; Pot

  • 3 cups sweet cherries, pitted
  • 1/4 cup water
  • 3 tablespoons granulated sugar
  • 2 teaspoons cornstarch
  • 3/4 cup part-skim ricotta cheese
  • 1 teaspoon vanilla extract
  • 1 teaspoon lemon zest
  • 6 9-inch ready-to-use crêpes
  • 2 teaspoons melted butter
  • Confectioners’ sugar for garnish
4.5/5 (14 Votes)

Barbecue Chicken with Mustard Glaze

Barbecue Chicken with Mustard Glaze

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Calories: 226; Fat: 5.5g; Protein: 27

  • 2 tablespoons dark brown sugar
  • 2 teaspoons garlic powder
  • 2 teaspoons chili powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 cup ketchup
  • 1 tablespoon dark brown sugar
  • 1 tablespoon sherry or red wine vinegar
  • 1 tablespoon Dijon mustard
  • 8 (6-ounce) skinless, bone-in chicken thighs
  • Cooking spray
4.7/5 (17 Votes)

Sausage and Polenta Breakfast Casserole

Sausage and Polenta Breakfast Casserole

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Calories: 339; Fat: 12.7g; Protein: 21

  • 2 teaspoons olive oil
  • 10 ounce diced chicken andouille sausage
  • 2 cups sliced green onions
  • 1 tablespoon chopped fresh thyme
  • 4 garlic cloves, minced
  • 4 1/2 cups fat-free milk
  • 1 1/2 cups uncooked quick-cooking polenta
  • 1/4 teaspoon salt
  • 4 ounces cheddar cheese, shredded (about 1 cup)
  • 1.75 ounces Parmigiano-Reggiano cheese, grated (about 1/3 cup)
  • 2 teaspoons hot pepper sauce
  • 4 large eggs, lightly beaten
  • Cooking spray
4.3/5 (9 Votes)

Tomato-Basil Skewers

Tomato-Basil Skewers

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46 calories; 3 g fat (2 g sat, 0 g mono); 8 mg cholesterol; 1 g carbohydrates; 3 g protein; 0 g fiber; 217 mg sodiu

  • 16 small fresh mozzarella balls
  • 16 fresh basil leaves
  • 16 cherry tomatoes
  • Extra-virgin olive oil, to drizzle
  • Coarse salt & freshly ground pepper, to taste
4.7/5 (10 Votes)

Quick Rotini with Sausage and Tomato Sauce

Quick Rotini with Sausage and Tomato Sauce

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Calories: 387; Fat: 8.3g; Protein: 22g; Carbs: 55g; Fiber: 5g; Cholesterol: 39mg; Iron: 5mg; Sodium: 558mg; Calcium

  • 8 ounces uncooked rotini
  • Cooking spray
  • 3 (4-ounce) sweet turkey Italian sausage links, casings removed
  • 1 1/2 cups finely chopped arugula, divided
  • 1 cup minced onion
  • 1 tablespoon chopped fresh oregano
  • 1/2 teaspoon crushed red pepper
  • 4 garlic cloves, thinly sliced
  • 2 cups unsalted canned crushed tomatoes
  • 1/2 teaspoon sugar
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 teaspoon kosher salt
  • 4 teaspoons grated Parmesan cheese
4.9/5 (9 Votes)

Maple-Glazed Sour Cream Doughnut Holes

Maple-Glazed Sour Cream Doughnut Holes

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Calories: 178; Fat: 5.9g; Protein: 2

  • 6 tablespoons warm water (100° to 110°)
  • 1/4 cup granulated sugar
  • 1 1/8 teaspoons dry yeast
  • 6.75 ounces all-purpose flour (about 1 1/2 cups), divided
  • 1/8 teaspoon salt
  • 3 tablespoons sour cream
  • 1 large egg, lightly beaten
  • Cooking spray
  • 6 cups peanut oil
  • 1 1/2 cups powdered sugar
  • 2 tablespoons maple syrup
  • 2 tablespoons water
4.4/5 (33 Votes)

Sparkling Raspberry Parfaits

Sparkling Raspberry Parfaits

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Calories: 180; Fat: 1.5g; Protein: 0

  • 2 cups raspberry sorbet
  • 1 cup chilled raspberry sparkling wine (such as Verdi Raspberry Sparkletini) or unflavored sparkling wine
  • 2 tablespoons shaved bittersweet chocolate
4.3/5 (35 Votes)

Cheese and Shrimp-Stuffed Poblanos

Cheese and Shrimp-Stuffed Poblanos

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Calories: 376; Fat: 18.7g; Protein: 32

  • 1 red bell pepper
  • 8 poblano peppers
  • 2 tablespoons olive oil
  • 1 pound peeled and deveined medium shrimp, chopped
  • 1/2 teaspoon salt, divided
  • 5 garlic cloves, minced
  • 1 1/2 tablespoons all-purpose flour
  • 1/4 teaspoon ground red pepper
  • 1/2 cup half-and-half
  • 3/4 cup fat-free milk, divided
  • 3/4 cup (3 ounces) shredded Chihuahua cheese (substitute shredded cheddar cheese if Chihuahua isn't available)
  • 2 tablespoons chopped fresh cilantro
  • 2 tablespoons fresh lime juice
4.6/5 (12 Votes)

Eggs Blindfolded over Garlic Cheddar Grits

Eggs Blindfolded over Garlic Cheddar Grits

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Calories: 184; Fat: 7g; Protein: 9

  • Grits:
  • 2 1/2 cups hot cooked grits
  • 3 tablespoons grated cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • Eggs:
  • Cooking spray
  • 4 large eggs, divided
  • 1/2 cup ice cubes, divided
  • Freshly ground black pepper (optional)
  • Chopped chives (optional)
4.5/5 (17 Votes)