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Recipes
Grilled Orange Ginger Donuts
By Christie
Another recipe for the Baby Cakes Donut maker
- Ingredients:
- 3/4 3/4 3/4 cup all-purpose flour
- 1/2 1/2 1/2 cup sugar
- 1 1 1 teaspoon baking powder
- 2 2 2 teaspoons fresh grated ginger
- 1/4 1/4 1/4 teaspoon salt
- 1 1 1 large egg
- 8 8 8 tablespoons thawed orange juice concentrate
- 3 3 3 tablespoons vegetable oil
- 1 1 1 teaspoon orange marmalade
- to 1 ingredients together. Beat egg separate and add to the dry ingredients. Add the rest of the ingredients and mix well for about 1 minute with mixer or vigorously by hand.
- 2 Pineapple Fruit Salsa (make 2 cups)
- 1 1 1 cup pineapple grilled and small diced
- 1/3 1/3 1/3 cup strawberries grilled and small diced
- 1/3 1/3 1/3 cup kiwi small diced
- 3 3 3 tablespoons orange juice
- 2 2 2 tablespoons sugar
- 1 1 1 teaspoon liquid vanilla
- 1/2 1/2 1/2 tablespoon chopped mint
- Method:
- 1 the pineapple for the grill by cutting it lengthwise about 1 inch, (cut the core out of the center) place on a medium heated grill rack and let slowly caramelize, you may brush simple syrup on the pineapple if desired while grilling.
- Grilling Pineapple Notes:
- to pineapple is a tasty treat that most everyone loves to eat, some helpful tips that may make yours even tastier.
- 1 1-Keep 30 to heat low and slow, especially when roasting a whole pineapple. It can easily take 30 minutes to caramelize a perfect pineapple.
- 2 2- 2- You can mop the pineapple with flavorful syrup or just syrup of choice. Match the profile of the other food it will be served with.
- 3 3-Smaller to pieces may need a bit higher heat to not lose as much juice, and mopping is recommended.
Chocolate Peanut Butter Cookies
By Christie
Cook 350 degrees for 9 mins
- 1 Chocolate Cake Mix
- 3 eggs
- 1/2 c butter
- 1/2 c creamy peanut butter
Creamed Potatoes and Peas
By Christie
Preheat oven to 325 degrees F
- 2 lbs red potatoes, boiled
- 1/4 cup butter 3 Tbsp. flour
- 1 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 1/2 cups milk
- 1 cup evaporated milk
- 10 oz. frozen peas
- 1/2 cup onion, diced
- 4 slices bacon, cooked and crumbled
Pecan Rolls (Logs)
By Christie
See Divinity recipe to make centers
- Frozen Divinity centers
- 2 cups canned milk (1 cup at a time)
- 2 cups sugar
- 3/4 cup white Karo® syrup
- 2 Tablespoons flour creamed with 4 Tablespoons corn starch and 1/2 lb. butter
- 2 1/2 teaspoons vanilla
- Coarse Chopped Pecans
Fruit, Nut, and Wheat Berry Salad
By Christie
Finely grate the zest from the orange into a large serving bowl
- Dressing:
- 1 orange
- 2 cups cooked wheat berries
- 1/2 cup toasted pecans, coarsely chopped
- 1/3 cup dried cranberries
- 1 large apple, cored and diced
- 3 Tbsp vinegar
- 1 Tbsp honey
- 1/4 tsp black pepper
- 3 Tbsp vegetable oil
- 1/4 tsp salt
- Basic Cooked Wheat Berries:
- 2/3 cup wheat
- 4 cups water
- 1 tsp salt
- Place in 4-6 quart slow cooker. Turn on high and cook for 3-4 hours or until the wheat is chewy. You could cook it overnight on low. The wheat can be refrigerated for 3 days or up to 2 months in the f
Whole Wheat Chocolate Chip Cookies
By Christie
Really delicious chocolate chip cookies that are so packed with fiber, no fat will dare stick on your hips
- 1 1/2 sticks butter
- 1/2 cup brown sugar
- 3/4 cup sugar
- 1 teaspoon vanilla
- 2 eggs
- 1 teaspoon baking soda
- 1 1/2 cup whole wheat flour
- 1/4 cup all-purpose flour
- 1/4 cup wheat bran
- 1/4 cup flax meal
- 1 1/2 cup chocolate chips
- 1 1/2 cup walnuts, chopped
Easy Strawberry Trifle
By Christie
Hull and slice strawberries and put into a large bowl
- 2 quarts fresh strawberries
- 1 (10 ounce) jar strawberry glaze
- 1 (18 ounce) box yellow cake mix
- 2 (3 ounce) packages instant vanilla pudding
- 2 (8 ounce) Cool Whip
Chocolate Chip Cookies
By Christie
Cream butter, sugars, and eggs together, then dry ingredients
- 1 1/2 c sugar
- 2 c brown sugar
- 2 c real butter
- 4 beaten eggs
- 6 c flour
- 1 tsp. Salt
- 2 tsp. Soda
- 2 tsp. Vanilla
- 4 c chocolate chips
Hot Fudge Pudding Cake
By Christie
Heat oven to 350ºF. In a greased 9 x 13 baking dish, mix baking mix, 1 cup sugar, and 6 Tablespoons cocoa
- 2 cups buttermilk baking mix
- 1 cup milk
- 2 teaspoons vanilla
- 2 cup sugar
- 6 Tablespoons and 2/3 cup unsweetened cocoa
- 3 1/3 cup hot water
Lemon Pie Cake
By Christie
Delightful Lemon Pie Cake adds sunshine to any day! Baked in a pie shell, a thin spongy cake forms at the top while...
- 1 9-inch pie crust. No need to pre-bake Homemade is always best but store bought will work
- 1 1/2 cups sugar
- 2 tbsp butter melted
- 1/3 cup all purpose flour
- 1/4 tsp salt
- 2 tsp grated lemon zest
- 5 tbsp lemon juice (fresh is a must!)
- 3 eggs separated
- 1 1/4 cups milk