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Recipes

Strawberry Lime Layer Cake

Strawberry Lime Layer Cake

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1. Heat oven to 350°F for shiny metal pans (or 325°F for dark or nonstick pans)

  • Cake :
  • 1 box Betty Crocker® SuperMoist® white cake mix
  • Water, vegetable oil and egg whites called for on cake mix box
  • 2 tablespoons grated fresh lime peel
  • Filling and Frosting:
  • 1 quart (4 cups) fresh strawberries
  • 1/2 cup butter or margarine, softened
  • 4 cups powdered sugar
  • 1 1/3 cups whipping cream
0/5 (0 Votes)

Berry Chocolate Muffins

Berry Chocolate Muffins

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Vegan, Nut-Free, Soy-Free, Wheat-Free

  • 1 Cup Orange Juice
  • 1/2 Cup Oil
  • 1/2 Cup Dark Brown Sugar, Packed
  • 1/2 Teaspoon Salt
  • 2 Cups Light Spelt Flour (or Whole Wheat Pastry Flour)
  • 1 Teaspoon Baking Powder
  • 1/2 Teaspoon Baking Soda
  • 1/2 Cup Rolled Oats
  • 1/4 Cup Dutch-Processed Cocoa Powder
  • 1/4 Teaspoon Cinnamon (Optional)
  • 1/2 Cup Fresh Red Currants
  • 1/2 Cup Raspberries
  • 1/2 Cup Semi-Sweet Chocolate Chunks or Chips
0/5 (0 Votes)

Chicken Tortillas

Chicken Tortillas

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Remove skin and bones from chicken

  • 2 chicken breasts, oooked
  • 1/2 onion, grated
  • 1/2 can (10.75oz) each of cream of mushroom soup, cream of chicken soup
  • 1/2 can (7oz)green chile salsa
  • 1/2 cup milk
  • 6 corn tortillas, cut into triangles
  • 1/2 lb Cheddar Cheese grated
  • 1 1/2 green chiles, canned, seeded, and diced
0/5 (0 Votes)

Chocolate Mint Thumbprints

Chocolate Mint Thumbprints

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Heat oven to 375°F (if using dark or nonstick cookie sheet, heat oven to 350°F)

  • Cookies
  • 1/2 cup granulated sugar
  • 1 cup butter or margarine, softened
  • 1 teaspoon vanilla
  • 1 egg yolk
  • 1 1/2 cups Gold Medal® all-purpose flour
  • 1/4 cup unsweetened baking cocoa
  • Mint Filling
  • 1/4 cup butter or margarine, softened
  • 1 cup powdered sugar
  • 1 tablespoon milk
  • 1/4 teaspoon peppermint extract
  • 2 drops green food color
  • 1/4 cup semisweet chocolate chips
  • 1/4 teaspoon shortening
0/5 (0 Votes)

Portabello Mushroom Fries

Portabello Mushroom Fries

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Preheat oil in a deep-fryer to 350 degrees F

  • Peanut oil, for frying
  • 5 large portobello mushrooms
  • 1/2 cup all-purpose flour
  • 1 1/2 cup panko bread crumbs
  • 1/4 cup finely grated Parmigiano-Reggiano
  • 2 tablespoons finely chopped fresh parsley leaves
  • 1/2 teaspoon red pepper flakes
  • Salt and freshly ground black pepper
  • 3 eggs, lightly beaten
0/5 (0 Votes)

Chipotle Pulled Pork Sandwiches

Chipotle Pulled Pork Sandwiches

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1. Spray 4- to 5-quart slow cooker with cooking spray

  • 1 tablespoon packed brown sugar
  • 2 teaspoons salt
  • 2 teaspoons garlic powder
  • 1 1/2 teaspoons ground mustard
  • 3 teaspoons chili powder
  • 1 boneless pork shoulder (3 lb), trimmed of fat
  • 1 can (8 oz) tomato sauce
  • 2 canned chipotle chiles, finely chopped
  • 1 tablespoon adobo sauce from canned chipotle chiles
  • 20 burger buns, split
  • 5 medium avocados, pitted, peeled and thinly sliced
0/5 (0 Votes)

Chocolate Chip Cheese Bars

Chocolate Chip Cheese Bars

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Cut cookie dough in half. For crust, press half of the dough onto the bottom of a greased 8-in

  • 1 tube (18 ounces) refrigerated chocolate chip cookie dough
  • 1 package (8 ounces) Kraft Philadelphia® - Cream Cheese, softened
  • 1/2 cup sugar
  • 1 egg
0/5 (0 Votes)

Jay's Pizza Crust

Jay's Pizza Crust

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In a large bowl, dissolve the yeast and brown sugar in the water, and let sit for 10 minutes

  • 2 1/4 teaspoons active dry yeast
  • 1/2 teaspoon brown sugar
  • 1 1/2 cups warm water (110 degrees F/45 degrees C)
  • 1 teaspoon salt
  • 2 tablespoons olive oil
  • 3 1/3 cups all-purpose
0/5 (0 Votes)

Tilapia with Tomatoes & Spinach

Tilapia with Tomatoes & Spinach

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1. Line a large rimmed baking sheet with parchment paper

  • 2 pounds tilapia fillets
  • 1 teaspoon kosher salt
  • 1 28-ounce can whole peeled tomatoes, drained & roughly chopped
  • 1 pound (16 ounces) frozen chopped spinach, thawed and wrung completely dry
  • Juice of 1 lemon
  • 6 ounces sour cream (low-fat is fine, nonfat is not)
  • 1 cup finely grated Parmesan cheese
  • 1 cup shredded mozzarella cheese (or another mild white cheese)
5/5 (1 Votes)

Chocolate Granola Clusters

Chocolate Granola Clusters

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Have your child measure the granola into a large mixing bowl and then break up any clusters into small pieces with ...

  • 2 cups granola
  • 1/4 cup milk
  • 4 tablespoons butter
  • 1/3 cup sugar
  • 1/4 cup chocolate chips
  • 1/4 cup peanut butter
  • 1/2 teaspoon vanilla extract
  • yogurt-covered raisins or peanuts
0/5 (0 Votes)