Awright0511's profile page
Recipes
Mexican Turkey Wraps
By awright0511
NUTRITION per serving: 208 Calories; 5g Fat; 35g Protein; 6g Carbohydrate; 1g Dietary Fiber; 65mg Cholesterol; 398m...
- INGREDIENTS:
- 1 pound lean ground turkey
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- Sea salt and freshly ground black pepper, to taste
- 8 large Romaine lettuce leaves
- TOPPINGS/FILLINGS:
- 1 cup shredded low fat Cheddar cheese
- 4 tablespoons low fat sour cream
- 4 tablespoons chopped cilantro
- 4 tablespoons salsa
Black Beans, Corn, and Yellow Rice
By awright0511
I put this together with what I had in my pantry
- 1 (8 ounce) package yellow rice mix
- 1 1/4 cups water
- 2 tablespoons olive oil
- 1 (15 ounce) can black beans, rinsed and drained
- 1 (15.25 ounce) can whole kernel corn, drained
- 2 teaspoons lime juice
- 1 teaspoon ground cumin
Angel Biscuits
By awright0511
Dissolve yeast in warm water
- 2 1/2 cups flour
- 1 tsp baking powder
- 1 tsp salt
- 1/4 cup sugar
- 1/2 cup shortening
- 1/4 cup warm water
- 1 pkg yeast
- 1 cup buttermilk
Sweet and Sour Chicken Stir Fry
By awright0511
In large resealable food-storage plastic bag, mix Bisquick mix and pepper
- 1 cup Original Bisquick® mix
- 1/2 teaspoon pepper
- 2 eggs
- 1 lb boneless skinless chicken breasts, cut into cubes
- 1/4 cup vegetable oil
- 3 medium carrots, cut diagonally into 1/4-inch slices (1 1/2 cups)
- 1 medium green bell pepper, cut into strips (1 cup)
- 1 small onion, thinly sliced, separated into rings (1/3 cup)
- 1 can (20 oz) pineapple chunks, drained
- 1/2 cup sweet-and-sour sauce
- Cooked rice, if desired
Gluten-Free Blueberry Crumb Cake Recipe
By awright0511
Preheat the oven to 350 degrees F
- 3/4 cup fine brown rice flour or millet flour
- 1 cup sorghum flour
- 1/2 cup arrowroot or tapioca starch
- 1/2 teaspoon sea salt
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 1 1/2 teaspoons xanthan gum
- 1/2 teaspoon nutmeg or cardamom
- 1 teaspoon ground cinnamon
- 1 cup organic light brown sugar, packed
- Ener-G Egg Replacer for two eggs whisked with warm water (total 4 tablespoons liquid)*
- 1/4 cup light olive oil
- 1/4 cup Spectrum Organic Shortening
- 1 tablespoon bourbon vanilla
- 1 tablespoon honey or raw agave nectar
- 3/4 cup hot water (start with less, especially if you use real eggs)
- 10 oz. blueberries (If you are using frozen, make sure they're thawed and patted dry)
John's Three-Layer Apple Cake
By awright0511
1.Preheat oven to 350 degrees
- For the buttercream
- 4 large egg whites
- 1 cup packed light-brown sugar
- 1/4 teaspoon salt
- 1 1/2 cups (3 sticks) unsalted butter, room temperature, cut into pieces
- For the cake
- 1/2 cup (1 stick) unsalted butter, melted, plus more for pans
- 2 cups all-purpose flour (spooned and leveled), plus more for pans
- 2 teaspoons baking soda
- 1/2 teaspoon baking powder
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground ginger
- 3/4 teaspoon salt
- 2 cups packed light-brown sugar
- 2 large eggs
- 4 Granny Smith apples, peeled, two coarsely grated and two diced
Apple Pie Party Dip
By awright0511
Combine all the dip ingredients in a bowl, then cover and refrigerate the mixture until chilled
- INGREDIENTS FOR CHIPS:
- 1 1/3 cups peeled, cored, and diced apple
- 1 teaspoon fresh lemon juice
- 2 teaspoons brown sugar
- 2 teaspoons apricot preserves
- 1/8 teaspoon cinnamon
- 5 (6-inch) flour tortillas
- 2 tablespoons butter, melted
- 1/2 teaspoon cinnamon
- 1 1/2 tablespoons sugar
Banana Split Ice Cream Cake
By awright0511
In a small bowl, combine the graham cracker crumbs and the melted butter
- 2 cups graham cracker crumbs
- 1/2 cup butter, melted, plus 1/4 cup butter
- 4 to 5 medium bananas, sliced into 1/2-inch-thick rounds
- 1-1/2 quarts strawberry ice cream, softened
- 1 cup chopped walnuts
- 1 cup chocolate chips
- 1 cup confectioners' sugar
- 1 cup evaporated milk
- 1 teaspoon vanilla extract
- 1 (8-ounce) container nondairy whipped topping
Chocolate Chip-Cookie Dough Truffles
By awright0511
1. Line a 15x10x1-inch baking pan with waxed paper; set aside
- 1/3 1/3
- cup butter, softened
- 1/3 1/3
- cup packed brown sugar
- 1 1
- tablespoon vanilla
- 1 1
- cup all-purpose flour
- 1 1
- cup miniature semisweet chocolate pieces
- 4 4
- ounces dark chocolate or semisweet chocolate, chopped
- 4 4
- ounces chocolate-flavor candy coating, chopped
- 1 1
- tablespoon shortening
Potatoes au Gratin
By awright0511
Preheat oven to 400 Layer potatoes, top with onion, season with salt and pepper
- 4 potatoes sliced
- 1 onion
- salt and pepper
- 3 Tbsp butter
- 3 Tbsp flour
- 1/2 tsp salt
- 2 cups milk
- 1 1/2 cups shredded cheddar