Our best brisket recipes - 10 recipes
Top rated Brisket recipes
Pioneer Woman's Beef Brisket
![Pioneer Woman's Beef Brisket](/media/9d/56/c75e9c98d8da8ec9d34d44156eb76f7c27b4.jpg/tsp/pioneer-womans-beef-brisket.jpg)
By CutlerRealEstate
This Beef Brisket is great with mashed potatoes with the juice spooned over the top and your favorite roasted veget...
- 2 (10.5-ounce) cans beef consommé
- 1/2 cup lemon juice
- 1 1/2 cup soy sauce
- 5 cloves garlic, chopped
- 2 tablespoons liquid smoke
- 1 (10-pound) beef brisket
David Venable's Beef Brisket Quesadillas
![David Venable's Beef Brisket Quesadillas](/media/e7/60/60ba4e530c418e43633b59f25dd0e067df22.jpg/tsp/david-venables-beef-brisket-quesadillas.jpg)
By davidv
They do things BIG in Texas
- Brisket:
- 1 4-lb beef brisket, trimmed*
- 1 Tbsp chili powder
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1 tsp cumin
- 1/2 tsp black pepper
- 1 Tbsp brown sugar
- 1 cup smoky barbecue sauce
- 1/2 cup beef broth
- Only 2 lbs of beef is needed for this recipe, but a brisket of that size might be difficult to find. Some grocery stores (or certainly a butcher) can cut you a 2-lb piece, if desired. Otherwise, follow the instructions below and freeze the excess.
- Quesadillas:
- 1 large onion, chopped and sautéed
- 4 cups cheddar cheese, shredded
- 4 cups pepper jack cheese, shredded
- 1 (16-oz) can refried beans
- 7 extra large (burrito-size) flour tortillas
- Oil for frying
Beef Brisket
![Beef Brisket](/media/75/2e/e27f1a412fb9326ecec0d14655292eec3e4b.jpg/tsp/beef-brisket.jpg)
By Talk2usoon
My SIL's recipe for Brisket (see Brisket BBQ sauce recipe as that is what you serve with it)
- 5 lb. beef brisket
- salt
- celery salt
- dry parsley
- slices of onion
- 2 tablespoons liquid smoke
- pepper
- paprika
- garlic salt
Slow Cooked Carolina Beef Brisket
![Slow Cooked Carolina Beef Brisket](/media/36/67/c34d1b9185defad8147ba50ab319220fb919.jpg/tsp/slow-cooked-carolina-beef-brisket.jpg)
By Susan52
Stir the picante sauce, molasses, vinegar, Worcestershire and onion in a 5-quart slow cooker
- 1 jar (16 ounces) Pace® Picante Sauce
- 1/2 cup molasses
- 1/4 cup cider vinegar
- 2 tablespoons reduced sodium Worcestershire sauce
- 1 large onion, sliced (about 1 cup)
- 1 beef brisket (3 to 4 pounds)
Harissa Beef Brisket
![Harissa Beef Brisket](/media/29/64/bd544a287009c0282cf29adf90f2d6401be2.jpg/tsp/harissa-beef-brisket.jpg)
By AllysKitchen
Harissa is a Northern African spice blend that gives an exotic, spice-y taste to this beef brisket
- 2 tablespoons butter
- 2 tablespoons olive oil
- 2 tablespoons garlic, minced
- 1 (2.5-pound) beef brisket
- 1 teaspoon sea salt
- 1 teaspoon lemon pepper
- 2 teaspoons harissa
- 1/4 cup flour
- 1 1/2 cups red wine
- 4 cups water, divided
- 1/2 teaspoon red chili flakes
- 3/4 cup BBQ sauce of your choice
Texas BBQ Brisket Sliders
![Texas BBQ Brisket Sliders](/media/49/ab/6792583b263481ce261a2d5da6d590e5f6d9.jpg/tsp/texas-bbq-brisket-sliders.jpg)
By dkanon
Start with a good cut of brisket and let the store bought marinate do it's magic overnight! Grill the brisket and
- 1 package McCormick® Grill Mates® Slow & Low Smokin' Texas BBQ Rub
- 4 pounds beef brisket
- 24 slider or small dinner rolls
- 3/4 c McCormick® Grill Mates® Vintage Smokehouse with Honey BBQ Sauce
- 4 cups prepared coleslaw
Smoked Beef Brisket
![Smoked Beef Brisket](/media/0e/03/57e82b692609201dcd2d436e76e801641386.jpg/tsp/smoked-beef-brisket.jpg)
By Taraespo
The night before, rub brisket with the garlic salt and onion salt
- 4-6 lb. beef brisket
- 1-2 tsp. garlic salt
- 1-2 tsp. onion salt
- 1/3 cup worcestershire sauce
- 1 can beef broth
- 2-3 T. liquid smoke
- buns
Braised Corned Beef Brisket
![Braised Corned Beef Brisket](/media/c0/b5/27607e72f02a06f9b256aa3a72d44188683e.jpg/tsp/braised-corned-beef-brisket.jpg)
By á-75028
While the traditional method of cooking corned beef brisket is boiling, braising keeps the flavor, and the fat, in ...
- 1 - 4 to 5 pd corned beef (or fresh) brisket either from the counter or vacuum packed.
- 1 - large sweet onion
- Liquid Smoke (usually found in the bbq sauce/condiment aisle)
- Yellow Mustard
- Safflower oil
BEEF BRISKET CRANBERRY SAUCE GRAVY
![BEEF BRISKET CRANBERRY SAUCE GRAVY](/media/d2/41/c6f750b2e0a7fe92f535f54e7aa4dd2554e0.jpg/tsp/beef-brisket-cranberry-sauce-gravy.jpg)
By LisaRich
PLACE BEEF BRISKET, FAT SIDE UP IN A 9X13" BAKING PAN
- 3- 3 1/2 POUND BEEF BRISKET
- 28 OUNCE CAN TOMATO SAUCE
- 16 OZ CAN CRANBERRY SAUCE
- 1 PACKET LIPTON ONION SOUP
- SALT & PEPPER
Vietnamese-style Beef Brisket
![Vietnamese-style Beef Brisket](/images/local/defaultImg_thumbSqPr.jpg)
By akselden
Who doesn't love a bowl of warm beef stew on a cold day? This rich take on an old' classic is from The Passionate...
- 1-1/2 lb. beef brisket
- 1 tbsp vegetable oil
- 1 tbsp minced garlic
- 2 1/2 "-thick slices fresh ginger, lightly crushed
- 2 stalks lemongrass,trimmed, cut into 3" pieces
- and lightly crushed
- 2 star anise
- 8 cups water or beef stock
- 1 cup ketchup
- 1/2 tsp sea salt
- 2 medium carrots, peeled and cut into
- 2 " pieces
- 2 medium new potatoes, peeled and quartered
- 1 tbsp fish sauce
- 1 tbsp oyster sauce
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