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Apple bundt cake - 5 recipes

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By á-5050

Rate this recipe 4.4/5 (18 Votes)
Sugar Dusted Apple Bundt Cake 1 Picture
Details

  • 2 Tablespoons sugar (for pan prep)
  • 1/2 teaspoon ground cinnamon (for pan prep)
  • 3 cups all-purpose flour
  • 1/2 teaspoon salt
  • 2 1/2 teaspoons baking powder
  • 2 cups sugar
  • 1 cup vegetable oil
  • 4 eggs, beaten
  • 1/3 cup orange juice
  • 2 teaspoons vanilla extract
  • 121-ounce can LUCKY LEAF® Premium Apple Pie Filling

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Preheat oven to 350ºF. Grease and flour a 10-inch tube pan or bundt cake pan

Top rated Apple bundt cake recipes

By

Prepare filling: Beat first 3 ingredients at medium speed with an electric mixer until blended and smooth

  • CREAM CHEESE FILLING:
  • 1 (8 ounce package cream cheese, softened
  • 1/4 cup butter, softened
  • 1/2 cup granulated sugar
  • 1 large egg
  • 2 tablespoons flour
  • 1 teaspoon vanilla extract
  • APPLE CAKE BATTER:
  • 1 cup finely chopped pecans 3 cups flour
  • 1 cup granulated sugar
  • 1 cup firmly packed light brown sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon ground nutmeg
  • 1/2 teaspoon ground allspice
  • 3 large eggs, lightly beaten
  • 3/4 cup canola oil
  • 3/4 cup applesauce
  • 3 cups peeled and finely chopped Gala apples (about 1 1/2 pounds)
  • PRALINE FROSTING:
  • 1/2 cup firmly packed light brown sugar
  • 1/4 cup butter
  • 3 tablespoons milk
  • 1 teaspoon vanilla extract
  • 1 cup powdered sugar
4.5/5 (65 Votes)

By

Chopped apples give texture and flavor to this easy one-bowl cake

  • CAKE:
  • 1 box Betty Crocker™ SuperMoist™ spice cake mix
  • 1 cup milk
  • 3 ounces cream cheese, softened
  • 3 eggs
  • 1 large Granny Smith apple, peeled, cored and chopped (2-cups)
  • GLAZE:
  • 2 tablespoons butter, softened
  • 1 cup powdered sugar
  • 3 tablespoons butterscotch topping
  • 2 tablespoons milk
  • Dried apple slices, if desired
4.2/5 (20 Votes)

By

Preheat oven to 350 degrees

  • 2 1/2 cups all-purpose flour
  • 1 tablespoon ground cinnamon
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 cup (2 sticks) unsalted butter, melted
  • 1 1/2 cups packed light-brown sugar
  • 4 large eggs
  • 6 Granny Smith apples, peeled, cored, and sliced 1/4 inch thick
  • 1 cup confectioners' sugar
  • 1 to 2 tablespoons water
4.4/5 (8 Votes)

By

Make the caramelized apples: Cook granulated sugar and water in a medium saucepan over medium-high heat, without st...

  • 1/3 cup granulated sugar
  • 1 tablespoon water
  • 3 tart green apples, such as Granny Smith, cored, peeled, and cut into 1-inch chunks
  • 2 sticks unsalted butter, room temperature, plus more for pan
  • 3 cups all-purpose flour, plus more for pan
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon ground cinnamon
  • 3/4 teaspoon freshly grated nutmeg
  • 3/4 teaspoon ground ginger
  • Coarse salt
  • 1 3/4 cups packed light-brown sugar
  • 3 large eggs
  • 1/2 cup whole milk
  • 3/4 cup chopped toasted walnuts
  • 1 1/2 cups confectioners' sugar, sifted
  • 3 tablespoons apple cider
4.2/5 (33 Votes)

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