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Cooking with rosemary - 7 recipes

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Published: May 16, 2013 Source: allrecipes

  • Ingredients
  • 1 cup white rice
  • 3 cloves garlic, minced
  • 1 cup chicken broth
  • 1 cup dry white wine
  • 2 chicken breasts, halved and pounded
  • 1/4 cup mayonnaise
  • 1 tablespoon dried rosemary
  • salt and ground black pepper to taste
4.5/5 (13 Votes)

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Preheat oven to 350 degrees F

  • 1 fresh whole chicken - 5-6 lbs.
  • 2 sticks carrots - chopped
  • 2 stalks celery - chopped
  • 2 tablespoons fresh chopped Rosemary
  • 3 tablespoons olive oil
  • Juice of 1/2 orange
  • 2 cloves garlic
  • 1 teaspoon dried oregano
  • S&P to taste
  • 2 cups water
4.5/5 (8 Votes)

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First, preheat the oven to 400 F

  • 1 whole chicken (3-4 lbs.), giblets removed
  • 2-3 Tables. olive oil
  • 3 sprigs rosemary, leaves torn off 2 of them
  • Thyme
  • Lemon Pepper
  • 1 head garlic
  • 1 lemon, cut into 6 pieces
  • Salt & Pepper
  • 1 lemon, for garnish
4/5 (11 Votes)

By

This is the result of simply experimenting with some ingredients I had on hand

  • Chicken Thighs
  • Rosemary
  • Dried Mint
  • Lemon, cut into thin slices
  • One packet of Good Seasons Italian Salad Dressing Mix
  • Two or Three cloves of garlic, chopped
  • Olive Oil
  • Dash of Balsamic Vinegar
  • One Onion, Diced
  • One head of broccoli, chopped
4.2/5 (5 Votes)

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Rinse the chicken, pat dry with a paper towel and place in a 9 x 13 inch baking dish Drizzle with oil and vinegar,

  • 1 whole chicken (2-3 pounds)
  • 1/4 cup grapeseed oil or olive oil
  • 1/4 cup balsamic vinegar
  • 1 tablespoon celtic sea salt
  • 4 apples, cored and sliced
  • 4 sprigs rosemary
0/5 (0 Votes)

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In plastic bag, combine flour, salt and pepper, coat chicken

  • 1/2 cup flour
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 pounds whole chicken , cut up
  • 1 tablespoon vegetable oil
  • 4 large carrots, peeled & sliced 1"
  • 2 celery stalks, sliced 1/2" thick
  • 1 onion, thinly sliced
  • 1 teaspoon dried rosemary
  • 2 cups chicken stock
  • 1 cup frozen peas
  • DUMPLINGS
  • 1 cup flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1 egg, lightly beaten
  • fresh rosemary sprigs
0/5 (0 Votes)

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Mix Mustard and garlic powder, spread over chicken

  • chicken breast
  • 2 tablespoon dijon mustard
  • 1/4 tsp garlic powder
  • 1 tsp dried rosemary
  • pepper
  • parmesean cheese
0/5 (0 Votes)

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