Black Bean, Edamame, and Wheat Berry Salad

Step 1

Combine water and wheat berries in a medium saucepan and bring to a boil. Reduce heat, cover and simmer 55 minutes or until wheat berries are just tender.

Place in a fine mesh strainer and run under cold water to cool quickly, drain well.

Combine the wheat berries with the remaining ingredients in a medium bowl. Serve immediately or cover with plastic wrap and refrigerate up to 8 hours in advance.