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DATE PUDDING

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Ingredients

  • 1 cup chopped dates (use paring knife, cut 1/4" pieces)
  • 1 cup chopped nuts
  • 1 cup sugar
  • 1 T baking powder
  • 6 T water
  • 1/2 cup flour
  • 2 well beaten eggs

Details

Preparation

Step 1

mix dry ingred. with fingers
add water and eggs
stir well
bake 350 degrees about 30 min. in greased, floured pan (says 8x12)

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