Our Grand Beef Nachos

Our Grand Beef  Nachos
Our Grand Beef  Nachos

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/2

    Pound Ground Beef

  • 1

    teaspoon chili powder

  • 1/2

    teaspoon salt

  • 1/2

    teaspoon dried minced onion

  • 1/8

    teaspoon paprika

  • 2

    Tablespoon Water

  • 8

    Tortilla Chips

  • 1/2

    cup refried beans

  • 1 1/2

    cups shredded cheddar cheese

  • 1/2

    cup shredded Monterey Jack Cheese

  • 1/4

    cup diced onion

  • 1

    large red jalapeno or green chilies

  • Sides to have on hand

  • Sour Creme

  • Salsa

  • Guacamole

  • diced Tomatoes

  • shredded lettuce

Directions

Brown Burger and drain add the chili powder, salt, dried onion, paprika and water simmer over medium to low heat for 10 minutes mix the 2 cheeses in a seperate bowl arrange tortilla chips on a baking tray spread about a tablespoon of the refried beans onto each chip sprinkle a couple of tablespoons of beef onto the beans of each chip press down the beef to make a flat surface for the cheese carefully pile a small handful of cheese on each chip sprinkle a pinch of the dice onion over the cheese place a slice of jalapeno on top to the onion bake the chips for 8 to 10 minutes or until the cheese has melted serve with your favorite toppings

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