Artichoke Dip
By Honeybuns
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Ingredients
- 8 oz Canned Artichoke
- 1/3 cup Parmesan Cheese
- 1/2 cup Sour Cream
- 1/2 cup Mayo
- 1-8 oz Cream Cheese
- garlic salt, to taste
- dash hot sauce
Details
Preparation
Step 1
Mix all ingredients together and bake for 30 min. at 350. Serve warm with bread.
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