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Cucumber Herb Salad

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Ingredients

  • Dressing:
  • 4 cucumbers ( about 3 lbs )
  • 1/2 cup fresh coriander leaves
  • 4 green onions, sliced
  • 2 tbsp chopped fresh mint
  • 3 tbsp extra-virgin olive oil
  • 2 tbsp lemon juice
  • 1 tbsp white wine vinegar
  • 1 shallot, minced
  • 1 clove garlic, minced
  • 1/4 tsp each salt and pepper

Details

Servings 8

Preparation

Step 1

Peel, quarter and seed cucumbers; chop and place in large bowl. Coarsely chop coriander; add to bowl along with green onions and mint.

Dressing:
In bowl, whisk together oil, lemon juice, vinegar, shallot, garlic, salt and pepper. Pour over salad; toss to combine. Refrigerate for 2 hours. (Make-ahead: Cover and refrigerate for up to 24 hours.)

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