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Sausage and Rice Casserole

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Ingredients

  • 1 box (5.8oz) vegetable flavor rice mix
  • 1 lb Bob Evans Zesty Hot or Original Sausage
  • 1 cup celery, chopped
  • 1 pkg (16oz) frozen green, red and yellow peppers and onions
  • 1 can (10oz) cream of mushroom soup
  • 1 cup milk
  • Salt and pepper, to taste
  • 1/2 cup shredded Colby cheese

Details

Servings 6
Preparation time 25mins
Cooking time 65mins

Preparation

Step 1

Cook rice according to package directions. Transfer to a large bowl. Preheat oven to 350 deg.

In a medium skillet over medium heat, crumble and cook sausage until brown. Stir sausage, vegetables, soup, milk, salt and pepper into cooked rice; mix well.

Spoon mixture into lightly greased 2 qt baking dish. Sprinkle with cheese. Bake uncovered for 40 minutes or until heated through. Serve hot.

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