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Cheese Olives

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Ingredients

  • 2 C sharp cheese, grated
  • 1/2 c butter
  • Dash of Worcestershire sauce
  • 1 c flour
  • 1/2 salt
  • 1 bottle well drained stuffed small green olives

Details

Preparation

Step 1

Blend all together except olives. Wrap mixture around olives. Freeze until hard. Bake at 425 for 10-12 mins.

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