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FRIED CABBAGE WITH SAUSAGE

By

great for low carbers
This is a quick and easy dish.

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Rate this recipe 4.3/5 (44 Votes)

Ingredients

  • 1 stick butter or margarine
  • 1 small head of cabbage, chopped
  • 1 small onion, chopped
  • 1 pound smoked sausage, sliced into round pieces (I use turkey)
  • 1 (15 ounce) can diced tomatoes or rotel tomatoes
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Details

Servings 8
Preparation time 10mins
Cooking time 40mins
Adapted from facebook.com

Preparation

Step 1

Melt butter in large skillet. Add cabbage, onion, and cook on medium high for about 5 minutes stirring to keep from sticking to pan. Add remaining ingredients, cover and simmer for 20 – 25 minutes.
Makes about 8 servings. Only 4 g net carbs per serving.

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