Peaches-and-Cream Refrigerator Oatmeal
By lindaauman
Rate this recipe
4.7/5
(3 Votes)
Ingredients
- 2 cups uncooked regular oats
- 1 cup low-fat yogurt
- 1 cup fat-free milk
- 1/2 cup chopped fresh peaches
- 6 (1-pt.) canning jars
- Chopped fresh peaches, nectarines, or oranges
- Honey
Details
Adapted from myrecipes.com
Preparation
Step 1
Stir together uncooked oats, yogurt, milk, and 1/2 cup chopped fresh peaches. Spoon into canning jars. Cover with metal lids, and screw on bands. Shake until combined (about 30 seconds). Chill 8 to 12 hours. Top each serving with 1/4 cup chopped fresh peaches, nectarines, or oranges and 1 tsp. honey.
You'll also love
-
Zucchini with Cannellini Beans and...
4.7/5
(3 Votes)
-
Vegan Nigerian Okra Stew with...
4.2/5
(13 Votes)
-
FISH - Pan Grilled Rockfish Fillet...
4.6/5
(5 Votes)
-
Raw Butternut Squash with...
4.7/5
(3 Votes)
-
Peach Streusel Slab Pie
4.5/5
(16 Votes)
Review this recipe