PUMPKIN PIE

By junospride

Dessert

Ingredients

• 1 1/4 cups Pumpkin
• 1 tsp Flour
• 3/4 Cup Sugar
• 1 Cup Evaporated Milk
• 1/2 tsp Salt
• 2 tbsp Water
• 1/4 tsp Ginger
• 1/2 tsp Vanilla
• 1 tsp Cinnamon
• 2 Eggs Slightly beaten
• 2 tbsp Cornstarch

Preparation

Step 1

Combine Pumpkin, Sugar, Salt, Spices, Cornstarch & Flour in mixing bowl, add Eggs Mix well.
Add Milk, Water & Vanilla Mix well.
Pour into 9" unbaked pie shell.
Bake in preheated oven 425 degrees for 15 mins.
Reduce heat to 350 degrees & bake approx. 35 minutes or until set.