Root Beer Carrots

By ames107

Ingredients

• 12 oz bottle root beer
• 1/3 cup light brown sugar
• 1/2 tsp ground cinnamon
• 1/2 tsp ground cumin
• 1/2 tsp ground cloves
• 1/2 tsp coarse salt
• 2 lbs baby carrots
• 2 tbsp chopped fresh thyme

Preparation

Step 1

In lg skillet, bring 1/2 cup water, root beer, sugar, cinn, cloves, cumin and salt to boil. Add carrots, return to boil, cover and cook 5 min. Uncover and boil until tender, stirring occasionally about 15 min. Remove pan from heat, stir in thyme, using slotted spoon, place carrots in bowl....