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MORRISON'S LOBSTER STEW

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 1 lb lobster-cooked
  • 1 stick butter
  • 1 T paprika
  • pinch sugar
  • white pepper
  • sea salt
  • 2 cups cream
  • 2 cups evaporated milk
  • 2 cups whole milk

Details

Preparation

Step 1

Melt butter, add lobster meat and cook for 8 minutes. Add paprika 1/2 way through. Add 3 milks and heat through. Do not boil. Just heat through.

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