Crock Pot Potato Soup

By McCarleyRHLAC

Ingredients

• 1 medium onion
• 2-14 oz chicken broth
• ...5 large potatoes-diced
• 2 cups water
• 1/2 tsp salt
• 1/2 ts pepper
• 1/2 tsp dried dill
• 1/4 cup flour
• 2 cups half and half
• 1 – 12 oz can evaporated milk

Preparation

Step 1

Cook onion in large skillet over medium heat for 5 minutes or until onion is tender. Put onion in 6 quart slow cooker. Add chicken broth, 2 cups water, potatoes, salt, pepper and dill. Cook on medium high for 4 hours or low for 8 hours. Increase heat slightly, stir flour into half and half, pour into slow cooker, add evaporated milk. Cook for 30 minutes until hot. Top with bacon, sour cream, cheese and green onion.