Menu Enter a recipe name, ingredient, keyword...

babygirl36

SUPER-FAST CORN BREAD

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1-1/4 cup biscuit/baking mix
  • 1-1/4 cups yellow cornmeal
  • 2 eggs
  • 1-1/2 cups milk

Details

Cooking time 15mins

Preparation

Step 1

Combine biscuit mix and cornmeal in a large bowl. Whisk eggs and milk; stir into dry ingredients. Transfer to a greased 9 inch oven proof skillet.

Bake at 400* for 15-20 minutes or until a toothpick inserted near the center comes out clean. Cut into wedges and serve warm.

‚Äč

You'll also love

Review this recipe

Corn Dip Peppercorn Sauce