White Chocolate Strawberry Tiramisu

Here's a twist on a classic dessert that highlights a delicious flavor combo: strawberries and white chocolate.
This Tiramisu is super easy to prepare and is not overly sweet.
Photo by Jennifer G.
This Tiramisu is super easy to prepare and is not overly sweet.
This Tiramisu is super easy to prepare and is not overly sweet.

PREP TIME

30

minutes

TOTAL TIME

30

minutes

SERVINGS

15

servings

PREP TIME

30

minutes

TOTAL TIME

30

minutes

SERVINGS

15

servings

Ingredients

  • 2

    cups heavy whipping cream

  • 1

    (8-ounce) package cream cheese, softened

  • 1/2

    cup mascarpone cheese, about 4 ounces

  • 9

    ounces white baking chocolate, melted and cooled

  • 1

    cup confectioners' sugar, divided

  • 1

    teaspoon vanilla extract

  • 2

    (3-ounce) packages ladyfingers, split

  • 2/3

    cup orange juice

  • 4

    cups fresh strawberries, sliced

  • Chocolate syrup, optional

Directions

In a large bowl, beat cream until soft peaks form. In another bowl, beat cheeses until light and fluffy. Beat in cooled chocolate, 1/2 cup confectioners' sugar and vanilla. Fold in 2 cups of the whipped cream. Brush half of the ladyfingers with half of the orange juice; arrange in a 13x9-inch dish. Spread with 2 cups cream cheese mixture; top with half of the strawberries. Brush remaining ladyfingers with remaining orange juice; arrange over berries. Gently stir remaining confectioners' sugar into remaining cream cheese mixture; fold in remaining whipped cream. Spread over ladyfingers. Top with remaining strawberries. Refrigerate until serving. If desired, drizzle with chocolate syrup before serving.

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