Rate this recipe
4.3/5
(3 Votes)
Ingredients
- 5 cups Wheat Chex® cereal
- 1 cup lightly salted whole almonds
- 1/4 cup butter or margarine
- 1/3 cup packed brown sugar
- 2 tablespoons light corn syrup
- 1 teaspoon ground cinnamon
- 1 cup chopped dried apples
- 1/2 cup vanilla yogurt-covered raisins
Details
Servings 16
Cooking time 15mins
Preparation
Step 1
1. In large microwavable bowl, mix cereal and almonds.
2. In 2-cup microwavable measuring cup, microwave butter, brown sugar, corn syrup and cinnamon uncovered on High about 2 minutes, stirring after 1 minute, until mixture is boiling; stir. Pour over cereal mixture, stirring until evenly coated. Microwave uncovered on High 3 minutes, stirring and scraping bowl after every minute. Stir in apples; microwave uncovered on High about 2 minutes or until apples just begin to brown on edges.
3. Spread on waxed paper or foil to cool, about 5 minutes. Place in serving bowl; stir in raisins. Store in airtight container.
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