Parmesan Roasted Green Beans
- 1 lbs fresh green beans, ends chopped off
- 2 tbsp of olive oil
- 4 tbsp parmesan cheese, divided
- 1 Tbsp Garlic
- Red pepper to taste
Adapted from myfitnesspal.com
Preheat oven to 350 deg.
Mix together beans, olive oil, 2 of 4 tbsp of parmesan cheese, garlic and red pepper flakes together.
Grease a baking sheet.
Spread the bean mixture in a single layer on the baking sheet. Add the rest of the parmesan cheese over the beans and bake for 20-25 minutes depending on how crispy or soft you prefer the beans.