Roasted Cheddar Broccoli
By á-30663
Rate this recipe
4.4/5
(27 Votes)
Ingredients
- 1 Large head broccoli
- 3 TB Olive Oil
- Salt
- 1/2 Cup Panko breakcrumbs
- 1 Cup Sharp Cheddar Cheese, grated
- 1 bunch sliced scallions
- Pinch of nutmeg
Details
Servings 1
Preparation time 5mins
Cooking time 35mins
Adapted from foodnetwork.com
Preparation
Step 1
Cut 1 large head broccoli into long spears. Toss with 2 tablespoons olive oil on a baking sheet; season with salt. Roast at 450 degrees F until almost tender, 15 minutes. Toss 1/2 cup breadcrumbs (preferably panko) with 1 cup grated sharp cheddar, 1 bunch sliced scallions, 1 tablespoon olive oil and a pinch of nutmeg. Sprinkle on the broccoli and roast 15 more minutes.
Photograph by Christopher Testani
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