Hot Artichoke Dip
By mavannier
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 can artichokes
- 1 c. mayonnaise
- 1 c. parmesan cheese
- garlic powder to taste
- paprika
Details
Preparation
Step 1
Drain and chop artichokes. Mix all ingredients except paprika. Bake in covered dish at 350 degrees for 20 minutes. Sprinkle with paprika.
You'll also love
-
Spicy Italian Sausage and Black...
0/5
(0 Votes)
-
Raisin Sauce for Ham
0/5
(0 Votes)
-
Instant Mashed Potato Dumplings
0/5
(0 Votes)
-
TAGINE MAKFOUL Lamb Tagine with...
0/5
(0 Votes)
-
Artichoke and Chicken Salad...
0/5
(0 Votes)
Review this recipe