TPC Lemon Dump Cake

By á-5981

Ingredients

• 1 can lemon pie filling
• white cake mix
• 1-1/2 sticks butter

Preparation

Step 1

Spread pie filling on bottom of deep covered baker. Sprinkle white cake mix over filling. Drizzle melted butter over cake. Microwave for 10 minutes, stir, then microwave another 2-3 minutes. Serve with whipped topping or frost with cream cheese, or white frosting. When still warm serve with a scoop of ice cream.