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Banana Corn Flakes Cookies


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  • 5 c corn flakes
  • 3/4 c margarine
  • 1-1/4 c sugar
  • 2 eggs
  • 1 t vanilla
  • 1 c mashed bananas
  • 2-1/2 c flour
  • 2 t baking powder
  • 1/4 t baking soda
  • 3/4 t salt



Step 1

Cream margarine, sugar, and eggs. Add vanilla and bananas. Sift together dry ingredients and add to creamed mixture; mix well. Roll dough into walnut sized balls and roll in crushed corn flakes and place on a baking sheet. Bake at 400 for 12-15 minutes.

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