Chicken with Apples and Raisins

Chicken with Apples and Raisins
Chicken with Apples and Raisins

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    Tbsp. butter

  • 1

    Tbsp. EVOO

  • 1 1/2

    lbs. skinless boneless chicken

  • Salt and Pepper

  • 1

    large apple, cut into 1/2 inch pieces

  • 1/3

    cup raisins

  • 1/2

    tsp. cinnamon

  • 1

    box (5.8 oz) couscous

  • lemon wedges

Directions

In a large skillet, melt butter in the EVOO over medium-high heat. Season chicken with salt and pepper, add to the pan and cook, 8 minutes. Transfer to a plate and cover with foil. Add the apples, raisins and cinnamon to the skillet with 1/3 cup water and scrape up the browned bits; season with salt and pepper. Cover and cook over medium heat for 5 minutes. cut the chicken into chunks and stir into the mixture. Meanwhile, prepare the couscous according to the package. Serve chicken and apple mixture over couscous.

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