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Wedding Potatoes

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Ingredients

  • 2 lbs frozen hash browns, thawed
  • 1 pint sour cream
  • 2 cups shredded cheddar cheese
  • 1 can cream of chicken soup
  • 1 package onion soup mix
  • 1/2 cup melted oleo

Details

Preparation

Step 1

Mix, put into a greased 13x9 inch pan.
Bake, uncovered, at 350 degrees for 45 minutes to an hour.

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