Jo’s Sundried Tomato Chicken

Jo’s Sundried Tomato Chicken
Jo’s Sundried Tomato Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Olive oil

  • butter

  • chicken breasts, boneless and skinless

  • seasoned flour in a ziplock

  • red wine

  • portabello mushrooms, sliced

  • garlic

  • sundried tomato/garlic mix

  • small can tomatoes

  • oregano

  • Fresh pasta

Directions

Melt oil and butter together. Dredge chicken in flour. Saute chicken until browned. Add garlic near end. Remove from pan. Add tomato/garlic mixture and sauté. Add canned tomatoes, wine, oregano, mushrooms. Cook for 10 minutes or until it looks right. Add chicken until heated through. Serve over fresh pasta

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: