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Bacon Stuffed Mushrooms


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  • 1 8 oz. pkg cream cheese, softened
  • 1/2 c. real bacon bits
  • 1 Tbsp chopped green onion
  • 1/4 tsp garlic powder
  • 1 lb. whole fresh mushrooms, stems removed



Step 1

-In a small mixing bowl, beat cream cheese un til smooth.
-Stir in bacon, onion and garlic powder
-Spoon into mushroom caps
-place on an ungreased broiler pan
-Broil 4-6" from the heat for 4-6 minutes or until heated all the way through.
-serve warm


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