Rate this recipe
4/5
(1 Votes)
1 Picture
Ingredients
- 1 (21-ounce) can cherry pie filling
- 1 (8-ounce) container frozen whipped topping, thawed
- 1 (14-ounce) can sweetened condensed milk
- 1 (8-ounce) can crushed pineapple, drained
- 1 cup coarsely chopped nuts (any kind)
Details
Servings 8
Adapted from keyingredient.com
Preparation
Step 1
In a large bowl, fold together all ingredients.
Spoon into a serving bowl or individual dessert glasses. Chill before serving.
You'll also love
-
Autumn Pork Skillet #2
4/5
(1 Votes)
-
French Onion Soup
4/5
(1 Votes)
-
Smoky White Bean Chili
4/5
(1 Votes)
-
Applesauce Meatloaf
3.7/5
(19 Votes)
-
APPLE CIDER CURED HAM
4/5
(3 Votes)
-
Chocolate Chip Cherry Bread
4/5
(1 Votes)
Review this recipe